Love stuffing? Try a tasty version packed with veggies.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 50m
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray. In 12-inch nonstick skillet, melt butter over medium-high heat. Add stir-fry vegetables. Cook 1 to 2 minutes, stirring occasionally, until tender.
- Stir in broccoli and corn. Cook 2 to 4 minutes, stirring occasionally, until vegetables are thawed. Stir in broth. Heat to boiling; remove from heat. Stir in stuffing cubes and thyme. Spoon into baking dish.
- Cover with foil; bake 25 to 30 minutes or until thoroughly heated.
Nutrition Facts : Calories 200, Carbohydrate 34 g, Cholesterol 10 mg, Fat 1, Fiber 3 g, Protein 6 g, SaturatedFat 2 g, ServingSize 1 Serving (1/2 Cup), Sodium 750 mg, Sugar 3 g, TransFat 0 g
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Md Khairul
m_khairul@yahoo.comThis stuffing was easy to make and tasted great! I will definitely be making it again.
Apex Catfish
apexcatfish@gmail.comThis stuffing was too dry. I had to add some additional liquid to make it moist.
Santiago Sauceda
s@yahoo.comThis stuffing was a bit too bland for my taste. I had to add some additional herbs and spices to give it some flavor.
Laxmi Chauhan
l.chauhan@gmail.comThis stuffing was perfect! It was moist, flavorful, and easy to make. I will definitely be making it again.
Amatete Vincent
v.amatete@gmail.comThis stuffing was a bit too salty for my taste. I would recommend using less salt next time.
Md Asife
a1@hotmail.co.ukThis stuffing was easy to make and tasted great! I will definitely be making it again.
Enesia Chitauro
enesia10@yahoo.comThis stuffing was too dry. I had to add some additional liquid to make it moist.
Ali Chohan
c_a@hotmail.comThis stuffing was a bit too bland for my taste. I had to add some additional herbs and spices to give it some flavor.
Ujjal Baral
b-ujjal19@hotmail.comThis stuffing was perfect! It was moist, flavorful, and easy to make. I will definitely be making it again.
Myron Threatt
m_threatt@yahoo.comThis stuffing was a bit too salty for my taste. I would recommend using less salt next time.
Melissa Myler
myler-melissa84@gmail.comThis stuffing was easy to make and tasted great! I will definitely be making it again.
Jibon Ghosh
jibon-g97@hotmail.comThis stuffing was too dry. I had to add some additional liquid to make it moist.
TmG Gaming YT
t_yt45@hotmail.co.ukThis stuffing was a bit bland for my taste. I had to add some additional herbs and spices to give it some flavor.
Zahoor gaming
zahoorg22@yahoo.comThis stuffing is the best! I've tried many different stuffing recipes over the years, but this one is by far my favorite.
rony Ahmed
rony_ahmed@gmail.comI've made this stuffing several times now, and it's always a winner. It's so easy to make, and it's always moist and flavorful.
Abdulnasser Sulleiman
a.s@hotmail.comThis stuffing was delicious! I used it to stuff a turkey for Thanksgiving dinner, and it was a hit with my family and friends. The stuffing was flavorful and moist, and it complimented the turkey perfectly.