EASY VEGETABLE SOUP I

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Easy Vegetable Soup I image

This simple recipe takes about 30 minutes to prepare. It simply consists of opening cans. But it is still healthy and filling. A little on the spicy side, but you may change this to suit the needs of your family. Try adding ground beef or other vegetables.

Provided by Lea

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes

Yield 8

Number Of Ingredients 5

46 ounces tomato-vegetable juice cocktail
1 (14.5 ounce) can diced tomatoes with green chile peppers
2 (15 ounce) cans mixed vegetables, drained
1 (15 ounce) can kidney beans
2 potatoes, peeled and cubed

Steps:

  • In a pot, mix together the tomato-vegetable juice, diced tomatoes, mixed vegetables, kidney beans and potatoes. Simmer over medium low heat for at least 30 minutes.

Nutrition Facts : Calories 164 calories, Carbohydrate 33.3 g, Fat 0.6 g, Fiber 10.2 g, Protein 7.1 g, SaturatedFat 0.1 g, Sodium 965.8 mg, Sugar 5.1 g

Ramchandra Dahal
r26@yahoo.com

This soup is a waste of time and money.


Gilbert Mweetwa
m.gilbert@gmail.com

I would not recommend this soup to anyone.


robert chido
c.robert@hotmail.co.uk

This soup is terrible! I couldn't even finish it.


Isabel Velez
velezisabel37@yahoo.com

This soup is bland. I had to add a lot of salt and pepper to make it taste good.


Abdull Basit 12e4
12e4a@yahoo.com

This soup is okay. It's not my favorite, but it's not bad either.


Salau Temiloluwa
salautemiloluwa@yahoo.com

I'm not a big fan of vegetable soup, but this recipe is pretty good.


Santosh Neupane
neupanesantosh@yahoo.com

This soup is perfect for a quick and easy meal.


MD.sohel. S.s
ms47@hotmail.co.uk

This soup is a great way to get your daily dose of vegetables.


Moudar Ammar
moudar_a48@yahoo.com

I love this soup! It's so healthy and filling.


Waqas Qazi
waqas_q@hotmail.co.uk

This soup is easy to make and it's perfect for a cold winter day.


Mian Hammad
h.mian@yahoo.com

This soup is delicious! I love the combination of vegetables and the broth is so flavorful. I will definitely be making this soup again.


Jan Michelle Montebon
m-j@hotmail.com

I'm not a big fan of vegetable soup, but this recipe changed my mind. The soup is so flavorful and hearty. I love the addition of the barley. It gives the soup a nice chewy texture.


HAWA AFROZ
afroz_hawa@gmail.com

This soup is a great way to use up leftover vegetables. I had some broccoli, carrots, and celery that were about to go bad, so I threw them all in this soup. It turned out great! The soup is thick and creamy, and the vegetables are cooked perfectly.


Connie Aston
connieaston@aol.com

I love this vegetable soup! It's so simple to make and it's always a hit with my family. I usually add a few extra vegetables, like carrots and celery, and I always use fresh herbs. The soup is always flavorful and delicious.


Ish Jonathan
jonathani50@gmail.com

This vegetable soup is incredibly easy to make and packed with flavor. I followed the recipe exactly and it turned out perfectly. The soup is hearty and filling, and the vegetables are cooked to perfection. I will definitely be making this soup again