EASY SWEET AND SOUR PORK
Skillet-easy, homemade sweet-and-sour pork can be on your dinner table in less than 30 minutes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 9
Steps:
- In medium bowl, toss pork with egg. In 1-gallon resealable food-storage plastic bag, place Bisquick mix, salt and pepper; seal bag and shake to mix. Drain excess egg from pork. Place pork cubes in plastic bag; seal bag and shake to coat.
- In 12-inch nonstick skillet, heat oil over medium heat. Place pork in single layer in skillet. Cook 6 to 8 minutes, turning occasionally, until brown and crispy on outside and no longer pink in center. Drain on paper towels. Cover to keep warm.
- Reserve 1 tablespoon oil in skillet; discard any remaining oil. Add bell pepper mix and pineapple; cook over medium-high heat 2 to 3 minutes, stirring frequently, until vegetables are crisp-tender. Stir in sweet-and-sour sauce and pork; heat to boiling.
Nutrition Facts : Calories 670, Carbohydrate 43 g, Cholesterol 125 mg, Fat 6, Fiber 2 g, Protein 29 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 960 mg, Sugar 22 g, TransFat 1/2 g
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MD Abu Rayhan
[email protected]Overall, this was an excellent dish that I would highly recommend to anyone who loves sweet and sour pork.
Naqeeb Devnia
[email protected]This dish was a disappointment. The pork was tough and the sauce was bland. I would not recommend this recipe to anyone.
emy lee
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit with my family. The pork is always tender and juicy, and the sauce is the perfect balance of sweet, sour, and tangy. I highly recommend this recipe!
Silver Knight
[email protected]This was the worst sweet and sour pork I've ever had. The sauce was bland and watery, and the pork was dry and overcooked. I would not recommend this recipe to anyone.
Marlic Hardine
[email protected]This recipe is easy to follow and the results are delicious. The pork is tender and juicy, and the sauce is the perfect balance of sweet and sour. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Saimon Baroi
[email protected]This dish was a disappointment. The pork was tough and the sauce was bland. I would not recommend this recipe to anyone.
Kakson Jason
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit with my family. The pork is always tender and juicy, and the sauce is the perfect balance of sweet, sour, and tangy. I highly recommend this recipe!
Hunnie Bun
[email protected]I've tried a lot of sweet and sour pork recipes, but this one is by far the best. The sauce is so flavorful and the pork is always cooked perfectly. I highly recommend this recipe!
Ahmed Sarhan
[email protected]This was the worst sweet and sour pork I've ever had. The sauce was bland and watery, and the pork was dry and overcooked. I would not recommend this recipe to anyone.
kelvin chileshe
[email protected]This recipe is easy to follow and the results are delicious. The pork is tender and juicy, and the sauce is the perfect balance of sweet and sour. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
K Mohamed
[email protected]I made this dish for a party and it was a huge success! Everyone loved it. The sweet and sour sauce was a perfect complement to the crispy pork. I will definitely be making this again.
Adriane Terry
[email protected]This recipe was a disaster! The sauce was way too sweet and the pork was tough and overcooked. I ended up throwing the whole thing out. I would not recommend this recipe to anyone.
warrior 555
[email protected]So yummy! I've made this dish several times now and it's always a hit with my family and friends. The sauce is the star of the show - it's the perfect balance of sweet, sour, and tangy. The pork is also always tender and juicy. I highly recommend thi
Anisa Oman
[email protected]This sweet and sour pork was phenomenal and the sauce was to die for! I'm a big fan of sweet and sour dishes, and this one definitely hit the spot. The combination of sweet, sour, and savory flavors was perfect, and the sauce had just the right amoun