EASY STUFFED MEATBALLS
A fellow teacher in Rosebud, South Dakota, shared this recipe for these meatballs years ago. My family always loved them. Good with green beans on the side (and egg noodles in you want the extra starch)!
Provided by Linky
Categories Meatballs
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Mix Stove-top mix as directed.
- Mix ground beef with evaporated milk.
- Form into thin patties about 3 to 4 inches in diameter.
- Place a spoonful of prepared stuffing in center of each patty, then form into meatball.
- Place meatballs in oven-proof glass pan.
- Combine mushroom soup, ketchup and Worcestershire sauce and pour over meatballs.
- Bake uncovered 350 degrees F. 1 hour.
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mistie vanston
[email protected]These meatballs were delicious! I will definitely be making them again.
Abubakar Nuhu
[email protected]I made these meatballs for a potluck and they were a huge hit! Everyone loved them.
Jennifer Granados
[email protected]These meatballs were a bit too spicy for my taste, but my husband loved them.
Vance Mcdavis
[email protected]I've tried this recipe a few times and it always turns out great. The meatballs are always juicy and flavorful.
makila
[email protected]These meatballs were easy to make and turned out great. I used a combination of ground beef and ground pork and they were very moist and flavorful.
Khin M Oo
[email protected]I made these meatballs for my husband's birthday dinner and he loved them! He said they were the best meatballs he's ever had.
Muhammad Ilyas Arifi
[email protected]These meatballs were a bit too salty for my taste.
Cameron Brown
[email protected]I love these meatballs! They're so easy to make and always come out delicious. I usually serve them with spaghetti and marinara sauce.
Breann Fair
[email protected]The meatballs were good, but I found the stuffing to be a bit bland.
KR YM
[email protected]These meatballs were a bit too dry for my taste. I think I should have added more sauce.
Muhammad Saud
[email protected]I've made these meatballs several times now and they always come out perfect. They're a family favorite.
Katera Rain
[email protected]These meatballs were easy to make and turned out great. I used ground turkey instead of beef and they were still delicious.
Mane Mane
[email protected]I made these meatballs for a party and they were a hit! Everyone loved them.
Mahar Mazahir
[email protected]My family loved these meatballs! They were so juicy and flavorful. I will definitely be making them again.