A friend brought this to a pot luck and I had to try them myself. So easy, but they make such an impact. What a great way to enjoy fresh strawberries! You can also make a strawberry pie - just substitute a pie shell instead of the tart shells.
Provided by Alison J.
Categories Tarts
Time 1h
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- Boil together corn starch, salt, and water until clear, stirring constantly.
- Add Jello; cool the mixture while you wash and slice strawberries into quarters (use halves if you're making one large pie).
- Pile strawberries into tart shells; carefully top strawberries with jello mix. Try to cover the strawberries without having jello oozing off the tart shell. This can be a delicate procedure!
- Cool until jello sets; serve topped with whipped cream, if desired.
Nutrition Facts : Calories 68.5, Fat 0.1, Sodium 23.6, Carbohydrate 17.1, Fiber 0.6, Sugar 14.8, Protein 0.5
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Racheal Namuli
[email protected]These tarts were a disaster! The crust was too thick and the filling was too runny. I don't recommend this recipe.
F-1 leader
[email protected]I accidentally overbaked the tarts, but they still tasted good. Just be careful not to overcook them.
Benadette Kamau
[email protected]I had a hard time finding fresh strawberries, so I used frozen ones instead. They worked just as well.
Kimberly Gamez
[email protected]These tarts are a bit pricey to make, but they're worth it for a special occasion.
ISI Rahman
[email protected]I love that these tarts can be made ahead of time. It makes it so easy to entertain guests.
Monirujjaman Rabbi
[email protected]These tarts are the perfect size for a party. They're not too big and not too small.
LHIBA OFFICIAL
[email protected]I've never made tarts before, but these were so easy to follow. They turned out beautifully and tasted even better.
Cash Raines
[email protected]These tarts are so easy to make, I can whip them up in no time. They're always a hit with my friends and family.
HERO Hamed
[email protected]I love the combination of strawberries and cream in these tarts. They're the perfect balance of sweet and tart.
Beni szn
[email protected]These tarts are delicious! The crust is flaky and the filling is sweet and tart. I highly recommend them.
Alithegamer WGF fan
[email protected]I've made these tarts several times now and they always turn out perfect. They're my go-to dessert for any occasion.
Isabella Marquez
[email protected]These tarts are so easy to make, even my kids can help. We love spending time in the kitchen together making these.
Ruth Tamang
[email protected]I made these tarts for a bake sale and they sold out in minutes! Everyone loved them.
Malak Abdelhamed
[email protected]These tarts are the perfect summer dessert. They're light and refreshing, and they're always a crowd-pleaser.
Ssenkusu Brienne
[email protected]I love how these tarts are so versatile. You can use any type of fruit you like, and you can even add a dollop of whipped cream or ice cream on top.
Pak Boy123
[email protected]These strawberry tarts were a huge hit at my last party! They're so easy to make and they look so impressive.