EASY STRACCIATELLA ITALIAN SOUP

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Make and share this Easy Stracciatella Italian Soup recipe from Food.com.

Provided by CooksInHeels

Categories     Stocks

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 6

8 cups chicken broth
1/2 cup uncooked orzo pasta (very small pasta)
1 (16 ounce) package frozen chopped spinach (thawed and well-drained)
1 egg (beaten)
1/4 cup grated cheese (parm or italian mix dry cheese such as Asiago, Romano, & Parm)
1 teaspoon salt & pepper (to taste)

Steps:

  • In a large pot bring chicken broth to a boil on high heat.
  • Stir in Orzo; cook approximately 10 minutes until tender but slightly firm.
  • Stir in Spinach, salt and pepper to taste.
  • Cook approx 5 minutes.
  • Add in beaten egg to soup stirring constantly.
  • Immediatly serve in a large bowl or individual bowls, sprinkle with cheese before serving.

Omobinshaheen Ttt
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I'm not sure what I did wrong, but my soup turned out bland and watery. I'll have to try again.


wally's world
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The soup was delicious! I loved the combination of flavors. The stracciatella dumplings were a nice touch.


Aleena Ibrahim
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This soup was a bit too salty for my taste. I think I'll try a different recipe next time.


Hshhsh Hhxhhdhd
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I'm not a huge fan of stracciatella soup, but I thought this recipe was pretty good. The broth was flavorful, and the dumplings were light and fluffy.


Michelle Sutton
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This soup is so easy to make, and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.


Emma Davey
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I've made this soup several times now, and it's always a hit with my family. It's a great comfort food soup, and it's perfect for a cold winter day.


Candace Hendricks
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This soup was a great way to use up some leftover chicken. It was easy to make, and it tasted delicious. I would definitely recommend it.


Sharad Manandhar
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Overall, I thought this soup was just okay. It wasn't bad, but it wasn't anything special either.


John Conley
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The soup was easy to make, but the dumplings were a bit too dense for my liking. I think I'll try a different recipe next time.


Muhammod Siam
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This soup was a bit bland for my taste. I had to add some extra salt and pepper to make it more flavorful.


Chris Augustin
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I'm not a huge fan of soup, but this stracciatella soup was delicious! The broth was flavorful, and the dumplings were soft and fluffy. I'll definitely be making this again.


Haa Charles ebow
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My family loved this soup! It was a great way to use up some leftover chicken. The soup was easy to make, and it tasted even better the next day.


Eashay Lad
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This stracciatella soup was a delightful surprise! The broth was rich and flavorful, and the stracciatella dumplings were light and fluffy. I added some extra vegetables to the soup, and it turned out perfectly.


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