EASY SPANISH RICE
So easy this should be illegal. The only caveat, if you can call it that, is you need an ingredient most gringos do not usually have. I'm not even too sure what it does but it lends a little something that I otherwise could not achieve. Get Sazón Goya in the Hispanic isle at your local store. Small box with 10 or so packets of this spice blend.
Provided by Chef Jeff S
Categories < 4 Hours
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Rinse brown rinse and drain.
- In a small sauce pan heat the olive oil over medium heat.
- Sauté the rice for a few minutes in the oil.
- Add the cumin and Sazón Goya and mix well.
- Add the chicken stock and tomatoes. Bring to a boil.
- Reduce to a slow simmer and cover for about 1 hour. Check after 50 minutes due to stove differences. There should be a small amount of liquid left.
- Remove from heat, uncover and let stand for a few minutes to absorb the rest of the liquid.
Nutrition Facts : Calories 266.6, Fat 6.2, SaturatedFat 1.1, Cholesterol 3.1, Sodium 374.2, Carbohydrate 46.1, Fiber 3.1, Sugar 5.8, Protein 7.2
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Jasim Mk
[email protected]I love the addition of the peas in this recipe. It gives the dish a nice pop of color and flavor.
MD Fuyad Fuyad
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Arshad Saleem
[email protected]I've never made Spanish rice before, but this recipe made it easy.
Waseem Mil
[email protected]I'm always looking for new ways to make rice, and this recipe is a great addition to my collection.
mohsin here
[email protected]This recipe is a great way to use up leftover rice.
Eric Meyers
[email protected]I'm not a big fan of Spanish rice, but this recipe changed my mind. It's delicious!
Lillian Wood
[email protected]This is the best Spanish rice I've ever had. It's so flavorful and easy to make.
timao venecianosausentes
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it!
Uros Culic
[email protected]The flavors in this dish are amazing! I highly recommend it.
Anastacia Kotze
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
Roaming Rick
[email protected]This recipe is a keeper! It's now my go-to recipe for Spanish rice.
Caleb Rodeck
[email protected]The rice was delicious and fluffy. I especially liked the addition of the bell peppers and tomatoes.
Ali Kibao
[email protected]This Spanish rice was a hit with my family! It was flavorful and easy to make. I will definitely be making it again.