EASY SOFT BREADSTICKS
Make and share this Easy Soft Breadsticks recipe from Food.com.
Provided by MizzNezz
Categories Quick Breads
Time 26m
Yield 1 dozen
Number Of Ingredients 7
Steps:
- Mix flour, sugar, baking powder and salt.
- Slowly add milk to form a soft dough.
- Knead on a floured surface 4 times.
- Roll into 10 inch by 5 inch rectangle.
- Cut into 12 sticks.
- Put butter in 13x9 baking dish.
- Roll breadsticks in butter.
- Sprinkle with sesame seeds.
- Bake at 425° for 16 minutes, or until golden.
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Niwagaba Samuel
[email protected]I'm not sure what I did wrong, but my breadsticks turned out dense and dry.
Mamush sprice Alemu
[email protected]These breadsticks were a bit too salty for my taste.
Efe Leo
[email protected]Thanks for sharing this recipe!
Raylynn Harris
[email protected]I'll definitely be making these again.
Jawad Rajpoot
[email protected]Easy to make and delicious!
Esther Abolarinwa
[email protected]Yum!
Jonathan Amaya
[email protected]These breadsticks were delicious! I made them for a potluck and they were a huge hit. I'll definitely be making them again.
Jis Tech
[email protected]I've never made breadsticks before, but this recipe was so easy to follow! The breadsticks turned out perfect and they were delicious. Thanks for sharing this recipe!
LADHA Khan
[email protected]These breadsticks were a little too soft for my taste, but the flavor was great. I think I'll try baking them for a few minutes longer next time.
William Kozak
[email protected]These breadsticks are amazing! I've made them several times now and they always turn out perfect. They're so soft and fluffy, and the garlic butter dipping sauce is to die for. I highly recommend this recipe.
Fasasi Mutiu Olamide
[email protected]I made these breadsticks for my family and they loved them! The recipe was easy to follow and the breadsticks turned out perfectly. They were soft and chewy, with a nice crispy crust. We will definitely be making these again.
Inemesit Idemudo
[email protected]These breadsticks were a hit at my party! They were so soft and fluffy, and the garlic butter dipping sauce was the perfect complement. I'll definitely be making these again.