My husband hates refried beans. Instead of giving up on one of my favorite foods, I sought to change his opinion. Well, I did and he requests them now!
Provided by paintlvr
Categories World Cuisine Recipes Latin American Mexican
Time 40m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix black beans, refried black beans, 1/2 of the reserved liquid, Mexican cheese, and garlic together in an 8-inch baking dish.
- Bake in the preheated oven until bubbling, about 30 minutes.
Nutrition Facts : Calories 263.3 calories, Carbohydrate 35.1 g, Cholesterol 16.2 mg, Fat 7.5 g, Fiber 12.7 g, Protein 15.7 g, SaturatedFat 3.9 g, Sodium 839.3 mg, Sugar 1.8 g
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Daniel Galvez
danielgalvez80@yahoo.comThese refried black beans were easy to make and tasted great! I'll definitely be making them again.
Logan Foster
logan_f45@hotmail.comI followed the recipe exactly and the refried black beans turned out perfectly! They were so creamy and delicious.
Dinoshan Dinoshan
dinoshan58@hotmail.frI was really disappointed with this recipe. The refried black beans were bland and flavorless.
Ahmed Ridoy
r.a76@gmail.comThese refried black beans were delicious! I served them with tacos and they were a big hit with my family.
Joanne “Jojo” Adams
adams_j88@yahoo.comI've made this recipe several times and it's always a hit! The refried black beans are so creamy and flavorful.
Amos John
j.a50@hotmail.comThese refried black beans were a little too runny for my taste. I'll try adding less liquid next time.
Mahya Sarkoohi
m-s5@yahoo.comI love how easy this recipe is to follow. The refried black beans always turn out perfectly.
TAHA 2003
taha2003@yahoo.comThese refried black beans were easy to make and tasted great! I'll definitely be making them again.
Not Stealthy
n_stealthy@yahoo.comI followed the recipe exactly and the refried black beans turned out perfectly! They were so creamy and delicious.
Tina Burchfield
burchfield_tina@yahoo.comI was really disappointed with this recipe. The refried black beans were bland and flavorless.
Bita Ebrahiminia
bita@gmail.comThese refried black beans are the best! I've made them several times and they're always a hit.
Marion Monah
monah@aol.comI love this recipe! The refried black beans are always so creamy and flavorful.
Semugenyi Ramaa
semugenyi-r59@hotmail.comThese refried black beans were so easy to make and they tasted delicious! I served them with tacos and they were a big hit with my family.
Michael Moto
moto-michael89@yahoo.comThese refried black beans were a little too spicy for my taste, but I still enjoyed them. I'll definitely make them again, but I'll use less chili powder next time.
Baba_Shehroz_Awan Techs
b22@gmail.comI've tried many refried black bean recipes, but this one is definitely my favorite. The beans are perfectly creamy and flavorful, and the recipe is so simple to follow.
Zaidan Khan
khan@hotmail.comThese refried black beans were a hit at my last potluck! They were so easy to make and had such a delicious flavor. I especially loved the addition of the cumin and chili powder.