EASY PUMPKIN GRANOLA
Delicious fall spin on granola cereal. Perfect for morning breakfast with cold or hot milk, or as an on-the-go snack!
Provided by RichFoods
Categories Breakfast
Time 1h10m
Yield 8 cups, 16 serving(s)
Number Of Ingredients 11
Steps:
- In a small bowl, combine wet ingredients; set aside.
- In a large bowl, combine dry ingredients, whisk to combine.
- Pour wet ingredients into dry ingredients; stir to mix thoroughly. Let sit 30 minutes to give the oats time to soak in the moisture.
- Heat oven to 300.
- Pour granola mixture into two jelly roll pans, lined with parchment paper.
- Bake 30 minutes. Turn off the oven, and let the pans cool in the oven until you can remove them without needing an oven mitt.
- Remove baking sheets from oven. If the granola is still a bit sticky, let it dry on the counter before storing in a sealed plastic container.
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Mustafa Almoustafa
[email protected]This granola is a bit too bland. I would add more spices next time.
champika chamod
[email protected]This granola is a bit too dry. I would add a little more oil or butter next time.
Wendell Sims
[email protected]This granola is a bit too sweet for my taste. I would reduce the amount of sugar next time.
Joshua Kendall
[email protected]I've been making this granola for years and it's always a hit with my friends and family. It's a great gift for the holidays, too.
bakar bro
[email protected]This granola is a great source of protein and fiber. It's a great way to start your day or refuel after a workout.
Anondo Rabidash
[email protected]I love the spices in this granola. They give it a warm and cozy flavor.
Abrar Qureshi
[email protected]This granola is a great way to use up leftover pumpkin puree. It's also a great way to get your daily dose of fiber.
Arefin Rahim
[email protected]I've tried many granola recipes, but this one is my favorite. It's the perfect balance of sweet and savory.
Na'vadious Allen
[email protected]This granola is so easy to make. I love that I can make it ahead of time and have it on hand for a quick breakfast or snack.
Miss Nanny
[email protected]I made this granola for my family and they loved it! It's a great way to get them to eat their oats.
Joshua Irish
[email protected]This granola is a great fall treat. It's perfect for a quick breakfast or snack.
Valerie Pointer
[email protected]I love the pumpkin flavor in this granola. It's a great way to use up leftover pumpkin puree.
Roxanne Sepe
[email protected]This granola is a great snack. It's crunchy and flavorful, and it keeps me full for hours.
Samuel “PachucoSam” Herrera
[email protected]This granola is delicious! I love the pumpkin flavor and the spices. It's a great way to start my day.
kagolo birari
[email protected]I've been making this granola for years and it's always a favorite. It's the perfect blend of sweet and savory.
Rad Shahamath
[email protected]This granola is so easy to make and it tastes amazing! I love that it's a healthier alternative to store-bought granola.
Md Mostafa Mia
[email protected]I made this granola last weekend and it was a hit with my family! Everyone loved the crunchy texture and the sweet pumpkin flavor. It's definitely a new favorite recipe.
walid maarouf
[email protected]This pumpkin granola is a delicious and healthy fall treat! I love the combination of pumpkin, spices, and oats. It's perfect for a quick breakfast or snack.