EASY PIEROGI CASSEROLE RECIPE - (4.6/5)
Provided by gmbeckett
Number Of Ingredients 6
Steps:
- Heat oven to 375°F. Cook noodles as directed on package, omitting salt. Meanwhile, combine mashed potatoes, cream cheese product, onions, 1/2 cup bacon and 1 cup cheddar. Place 3 noodles in 13x9-inch baking dish sprayed with cooking spray; cover with 1/3 of the potato mixture. Repeat layers twice. Top with remaining bacon and Cheddar; cover. Bake 30 minutes or until heated through. Uncover; bake 3 to 5 minutes or until Cheddar is lightly browned. Let stand 10 minutes before cutting to serve.
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It's Himon
himon_i67@yahoo.comThis casserole is a great way to use up leftover pierogies. It's also a very versatile dish, as you can add any vegetables or meats that you like.
Thor Augustine
thor.a70@yahoo.comI made this casserole for my family last night, and they loved it. Even my picky kids ate it up. I will definitely be adding this to my regular recipe rotation.
laxman Chhetri
c-l@gmail.comThis casserole is perfect for a cold winter night. It's warm and comforting, and it's sure to fill you up. I love that it's also a relatively healthy dish.
Max FF
max-f10@gmail.comI've never made pierogi casserole before, but I'm so glad I tried this recipe. It was so easy to make, and it turned out so delicious. I will definitely be making this again.
Cutie Prns
prns.c@gmail.comI love that this casserole can be made ahead of time and then baked when you're ready to serve it. It's perfect for busy weeknights. I also love that it's a one-pot dish, which makes cleanup a breeze.
Hgh
hgh3@gmail.comThis casserole is a great way to use up leftover pierogies. It's also a very economical dish, which is always a plus. I will definitely be making this again.
Sabesh Saba
ssaba26@hotmail.comI've made this casserole several times now, and it's always a crowd-pleaser. The flavors are amazing, and it's so easy to make. I highly recommend giving it a try!
Urmom
urmom@hotmail.comThis casserole is so easy to make, and it's always a hit with my family. I love that I can use up leftover pierogies in this recipe, and it's always a hit with my family.
Nwome Emmanuel
emmanuelnwome84@yahoo.comI love that this casserole can be made ahead of time and then baked when you're ready to serve it. It's perfect for busy weeknights, or for when you're hosting a party.
Alice Pobee
alice-p@hotmail.comThis casserole is a great way to use up leftover pierogies. It's also a very versatile dish, as you can add any vegetables or meats that you like.
Ameen Memn
m-ameen@yahoo.comI made this casserole for my family last night, and they loved it. Even my picky kids ate it up. I will definitely be adding this to my regular recipe rotation.
RILWANU ABDULLAHI ALTINE
altine_r83@hotmail.comThis casserole is perfect for a cold winter night. It's warm and comforting, and it's sure to fill you up. I love that it's also a relatively healthy dish.
Naim Sheikh
n@aol.comI've never made pierogi casserole before, but I'm so glad I tried this recipe. It was so easy to make, and it turned out so delicious. I will definitely be making this again.
Aadil King
a.k87@gmail.comI love that this casserole can be made ahead of time and then baked when you're ready to serve it. It's perfect for busy weeknights. I also love that it's a one-pot dish, which makes cleanup a breeze.
Jolly Fatty
jolly.f@yahoo.comThis casserole is a great way to use up leftover pierogies. It's also a very economical dish, which is always a plus. I will definitely be making this again.
Lala Arman Khan
lalaa48@hotmail.comI've made this casserole several times now, and it's always a crowd-pleaser. The flavors are amazing, and it's so easy to make. I highly recommend giving it a try!
Makori Edwin
e@gmail.comPierogi casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. I love that I can use up leftover pierogies in this recipe, and it's always a hit with my family.