EASY PECAN PIE BAR COOKIES
These easy bar cookies have all the flavor of pecan pie. Everyone raves about these cookies -- as big as the batch is, they never seem to last long!
Provided by Jennifer Boudreaux Pirot
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Time 55m
Yield 60
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Butter a 10x15-inch baking pan.
- Mix flour, 3/4 cup butter, 1/4 cup plus 2 tablespoons sugar, and salt together in a bowl until crumbly. Press into the prepared pan.
- Bake crust in the preheated oven until lightly browned, about 20 minutes. Remove and leave oven on.
- Mix corn syrup, 1 1/2 cups sugar, eggs, melted butter, and vanilla extract together in a bowl until blended. Stir in pecans. Spread filling evenly over the baked crust.
- Bake in the hot oven until filling is set, about 25 minutes. Let cool completely, and cut into squares.
Nutrition Facts : Calories 129.3 calories, Carbohydrate 17.8 g, Cholesterol 20 mg, Fat 6.5 g, Fiber 0.6 g, Protein 1.5 g, SaturatedFat 2.2 g, Sodium 59.3 mg, Sugar 8.9 g
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Dejarn farrell
[email protected]I love pecan pie, so I know I'll love these cookies. I'm definitely going to make them soon.
Md sogab Khan
[email protected]These cookies sound delicious! I can't wait to try them.
Jennifer Ogbugo Jennifer
[email protected]I've never made pecan pie bar cookies before, but this recipe looks easy enough. I'm going to give it a try.
Vlad Cotea
[email protected]I'm thinking about making these cookies for my next party. They look so good!
Lorranie Camyla
[email protected]These cookies are the perfect holiday treat. They're festive and delicious.
Hina Javaid
[email protected]I'm not a baker, but these cookies were easy to make and they turned out great. I'm definitely going to make them again.
Biruk Tamene
[email protected]These cookies are a bit too sweet for my taste, but I think they would be perfect with a cup of coffee or tea.
Habibur Rahman Sumon
[email protected]I'm not sure what I did wrong, but my cookies turned out dry and crumbly. I'm going to try again using a different recipe.
Op Nirob
[email protected]I love the combination of the sweet pecan filling and the buttery crust. These cookies are perfect for any occasion.
mh Nilema
[email protected]These cookies are so easy to make and they taste amazing. I will definitely be making them again and again.
Emanuel Cervantes
[email protected]I made these cookies for a holiday party and they were a huge success. Everyone loved them!
Chris peoples Chris peoples
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They're so good, I can't stop eating them!
EditZ
[email protected]These cookies are delicious! The pecan filling is rich and flavorful, and the crust is perfectly buttery.
Prashant Danuwar
[email protected]I've made these cookies several times now and they're always a hit. They're perfect for potlucks or bake sales.
julianna jacklin
[email protected]These cookies were easy to make and turned out great! I will definitely be making them again.
Aqeel Ik
[email protected]I'm not a huge fan of pecan pie, but these cookies were surprisingly good. The crust is crispy and the filling is gooey and sweet.
Mdrokon talukder
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them.
Charlie Carter
[email protected]I love how gooey and sweet these cookies are. The pecan filling is the perfect balance to the buttery crust.
Aman Shahi
[email protected]These pecan pie bar cookies were a hit with my family! They're so easy to make and taste just like pecan pie, but in a more convenient cookie form.