VEGAN LEMON POPPY SCONES
Delicious lemon poppy scones that happen to be vegan. Note, this recipe can be changed up quite easily. And the proportions are pretty forgiving, too. Experiment with different sweeteners and flours if you like. These are very adaptable.
Provided by JLGARRET
Categories Bread Quick Bread Recipes Scone Recipes
Time 25m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Grease a baking sheet.
- Sift the flour, sugar, baking powder and salt into a large bowl. Cut in margarine until the mixture is the consistency of large grains of sand. I like to use my hands to rub the margarine into the flour. Stir in poppy seeds, lemon zest and lemon juice. Combine the soy milk and water, and gradually stir into the dry ingredients until the batter is moistened, but still thick like biscuit dough. You may not need all of the liquid.
- Spoon 1/4 cup sized plops of batter onto the greased baking sheet so they are about 3 inches apart.
- Bake for 10 to 15 minutes the preheated oven, until golden.
Nutrition Facts : Calories 239.7 calories, Carbohydrate 30.8 g, Fat 12.3 g, Fiber 1.2 g, Protein 3 g, SaturatedFat 2.1 g, Sodium 354.6 mg, Sugar 13.3 g
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Heidi Macko
[email protected]These scones are absolutely delicious! The lemon poppy flavor is perfect, and the scones are so moist and fluffy. I highly recommend this recipe!
Aadi Tharu
[email protected]These scones are a great snack or breakfast food. They're easy to make, and they always turn out perfect. I love the lemon poppy flavor, and the scones are always a hit with my family and friends.
Sam K
[email protected]These scones are a great way to start the day. They're light, fluffy, and have the perfect amount of sweetness. I love the lemon poppy flavor, and the scones are always a hit with my family and friends.
Mulu Gebregziabher
[email protected]I love how these scones are so moist and flavorful. The lemon poppy flavor is perfect, and the scones are always a hit with my family and friends.
dinesh rajah
[email protected]These scones are so easy to make, and they always turn out perfect. I love the lemon poppy flavor, and the scones are always light and fluffy. I highly recommend this recipe!
Noob ff
[email protected]These scones are a great way to use up leftover lemon juice. They're also a great snack or breakfast food. I love the lemon poppy flavor, and the scones are always a hit with my family and friends.
Michael Art
[email protected]I'm not usually a fan of vegan baking, but these scones were amazing! They were so light and fluffy, and the lemon poppy flavor was perfect. I'll definitely be making these again.
Keyonia Jones
[email protected]These scones are delicious! I made them for a brunch party, and they were a huge hit. Everyone loved the lemon poppy flavor, and the scones were so light and fluffy. I'll definitely be making these again.
Mua Cindy Belle
[email protected]I love these scones! They're the perfect combination of sweet and tangy. I also love that they're vegan, so I can feel good about eating them. I've made them several times now, and they're always a hit with my friends and family.
marriage fotography
[email protected]These scones are amazing! I've made them twice now, and they're always a hit. They're so easy to make, and they taste like they came from a bakery. The lemon poppy flavor is perfect, and the scones are always light and fluffy. I highly recommend this
_EMo_ChilDreN_
[email protected]I'm a huge fan of lemon poppy seed anything, so I was excited to try this recipe. I wasn't disappointed! These scones are so moist and fluffy, with a perfect balance of sweetness and tartness. The lemon poppy flavor is subtle but noticeable, and the
Ishaq Shehzad
[email protected]I'm not a vegan, but I'm always looking for new and healthy recipes to try. These vegan lemon poppy scones were a hit! They're so easy to make, and they taste amazing. I'll definitely be making these again.
John Doidge
[email protected]These vegan lemon poppy scones are a great way to start the day. They're light, fluffy, and have a delicious lemon flavor. I love that they're also vegan, so I can feel good about eating them.
Sardor ramirez
[email protected]I was craving something sweet and tangy, so I decided to try this recipe. I'm so glad I did! These scones are delicious! The lemon and poppy seeds give them a wonderful flavor, and they're perfectly moist and fluffy. I'll definitely be making these a
David Kuria
[email protected]I've tried many vegan scone recipes, and these are by far the best! They're easy to make, and the ingredients are simple and affordable. I love the lemon poppy flavor, and the scones are always a hit with my friends and family.
Wanyama Jacob
[email protected]These vegan lemon poppy scones were a delightful surprise! I was skeptical at first, but they turned out to be so light and fluffy, with a perfect balance of sweetness and tartness. The lemon poppy flavor was subtle but noticeable, and the scones had