EASY PARMESAN BISCUITS
This recipe is simple but a delicious addition to any meal. The children love to dip the ready-made biscuits in butter and coat it with the cheese. Warm from the oven, one biscuit per person usually isn't enough. -Linda Becker, Olympia, Washington
Provided by Taste of Home
Time 15m
Yield 5 biscuits.
Number Of Ingredients 3
Steps:
- Preheat oven to 400°. Dip both sides of biscuits into melted butter, then into cheese. Place 1 in. apart in a well-greased 9-in. round pan. Bake until golden brown, 8-11 minutes. Serve warm.
Nutrition Facts : Calories 177 calories, Fat 10g fat (6g saturated fat), Cholesterol 25mg cholesterol, Sodium 462mg sodium, Carbohydrate 16g carbohydrate (0 sugars, Fiber 0 fiber), Protein 6g protein.
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OKEYALE ABIODUN STEPHEN
[email protected]I thought these biscuits were just average. Nothing special.
Stella n donnell Robinson
[email protected]These biscuits were okay, but I've had better.
Mehar Sohaib
[email protected]I'm not sure what went wrong, but these biscuits were a disaster.
Segawa Farouk
[email protected]These biscuits were a waste of time and ingredients. They were dry, crumbly, and tasteless.
Agha Sayeed
[email protected]I followed the recipe exactly but the biscuits didn't turn out right. They were too dense and didn't have much flavor.
Marvelous Olusesan
[email protected]I was a bit disappointed with these biscuits. They were a little dry and the flavor was bland.
Raja Mana
[email protected]These biscuits were easy to make and they tasted great! I would definitely recommend them.
Angle Popi
[email protected]I'm not a big fan of biscuits, but these Parmesan biscuits were really good! They had a great flavor and texture.
Halim Mia
[email protected]These biscuits were a hit with my family! They loved the cheesy flavor and the soft, fluffy texture.
Josiah Casey
[email protected]I was craving something cheesy and these biscuits hit the spot! They were so easy to make and they turned out perfect.
Md Munna Hasan
[email protected]These biscuits were so easy to make and they tasted delicious! I was worried that they might be too dry, but they were moist and flavorful.
Magdaline Monicah
[email protected]The Parmesan biscuits turned out perfectly! They were light, fluffy, and cheesy. I loved the combination of flavors. Will definitely make these again.