EASY PANEER TIKKA
Cubes of cottage cheese are marinated in a mix of spices and then grilled. An easy starter or side dish that takes only minutes to cook. It can also be served with roomali roti or made into Paneer tikka wraps for the main course. Serve with cilantro instead of the chutney if preferred.
Provided by Swati
Categories World Cuisine Recipes Asian Indian
Time 1h42m
Yield 4
Number Of Ingredients 14
Steps:
- Line a fine-mesh strainer with muslin or cheesecloth and set inside a small bowl. Pour in yogurt; let drain for 15 minutes. Discard liquid.
- Mix drained yogurt, ginger-garlic paste, lemon juice, turmeric, chile powder, cumin, garam masala, and salt together in bowl. Add paneer, onion, and green bell pepper and mix well. Marinade for 1 hour.
- Preheat grill for medium heat and lightly oil the grate.
- Skewer marinated paneer, onion, and bell pepper onto metal skewers. Grill until vegetables are soft and cheese is browned, 6 to 8 minutes. Brush with vegetable oil and grill for 1 minute more.
- Mix onion rings with green chutney and serve with skewers.
Nutrition Facts : Calories 216.7 calories, Carbohydrate 27.7 g, Cholesterol 11 mg, Fat 6.9 g, Fiber 2.5 g, Protein 10.8 g, SaturatedFat 2.6 g, Sodium 419.1 mg, Sugar 20.6 g
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Sun Shine
[email protected]This recipe is a must-try for any paneer lover. It's easy to make and absolutely delicious.
Ahmer Sajjad
[email protected]I've made this recipe several times, and it's always a hit. I love the versatility of the dish. I can serve it as an appetizer, main course, or side dish.
Captan Khan
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the paneer tikka, and they don't even realize they're eating bell peppers and onions.
Ms C.
[email protected]I'm not a vegetarian, but I love this paneer tikka recipe. It's so flavorful and satisfying.
Jaxen Satterley
[email protected]This recipe is a great way to use up leftover paneer. It's also a great appetizer or snack.
adeel iqbal
[email protected]I love the smoky flavor that the grill gives to the paneer. It's the perfect summer dish.
Rahul Mandsl
[email protected]This recipe is a winner! I've made it several times now, and it's always a hit with my friends and family.
Knowledge Is power
[email protected]I'm always looking for new paneer tikka recipes, and this one definitely didn't disappoint. It's a great balance of flavors and textures.
Rock Parnaw
[email protected]This paneer tikka is so flavorful and juicy. I can't wait to make it again!
susie marineZ
[email protected]I love how easy this recipe is to make. I can have a delicious paneer tikka dinner on the table in no time.
Emmanuel Ali
[email protected]This paneer tikka is the best I've ever had! The marinade is perfect, and the paneer is cooked to perfection. I highly recommend this recipe.
TG GAMER
[email protected]This recipe is so easy to follow, even for a beginner like me. The paneer tikka turned out amazing! It was flavorful and juicy, and I loved the charred bits on the outside.
Justine Mubanga
[email protected]I've been making this paneer tikka recipe for years, and it's always a crowd-pleaser. The paneer is so soft and juicy, and the marinade gives it a delicious smoky flavor.
Al Sunny Azad Saad
[email protected]This paneer tikka recipe is a keeper! The marinade is flavorful and the paneer is cooked to perfection. I served it with a side of mint chutney and naan, and it was a hit with my family.