Make and share this Easy Pan Seared Green Beans recipe from Food.com.
Provided by MGT1103
Categories Vegetable
Time 1h15m
Yield 4-5 serving(s)
Number Of Ingredients 4
Steps:
- Wash and chop ends off of green beans, boil for a good 30 minutes to make them tender.
- Lightly cover a medium pan with olive oil.
- When oil is ready, put beans in and sear them while putting the garlic salt and ground pepper on top.
- Sear until desired taste and texture. (about 5 minutes).
Nutrition Facts : Calories 93.6, Fat 7, SaturatedFat 1, Sodium 6.5, Carbohydrate 7.7, Fiber 3, Sugar 3.4, Protein 2
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[email protected]These green beans were a little bland for my taste. I think I'll add some more garlic next time.
Sandra Kellogg
[email protected]I made these green beans last night and they were a huge hit! My family loved them.
Aleena Dar
[email protected]These green beans were a great side dish. They were simple to make and very flavorful.
Blessing Aguh
[email protected]These green beans were delicious! I loved the crispy texture and the garlicky flavor.
Prince Mahmud Hridoy
[email protected]These green beans were a little too oily for my taste. I think I'll use less oil next time.
Anthony Ivan
[email protected]I'm not a big fan of green beans, but these were actually really good. I'll definitely be making them again.
Pierce’s Place
[email protected]These green beans were so easy to make and tasted delicious. I will definitely be making these again.
Lance Barkdull
[email protected]I followed the recipe exactly and the green beans turned out perfect. They were crispy and flavorful.
Golden Dragon
[email protected]These green beans were a little bland for my taste. I think I'll add some more garlic next time.
Husnain Kharal
[email protected]I made these green beans last night and they were a huge hit! My family loved them.
michael phillip
[email protected]These green beans were a great side dish. They were simple to make and very flavorful.
Anyanwu Udoka
[email protected]I'm not a big fan of green beans, but these were really good. The garlic and butter really made them.
Tracy Antwi-Yeboah
[email protected]These green beans were so easy to make and tasted amazing. I will definitely be making these again.
Alice Ward
[email protected]These green beans were delicious! I loved the crispy texture and the garlicky flavor. I will definitely be making these again.
Aish balewa
[email protected]I was skeptical about this recipe because I'm not a big fan of green beans, but I was pleasantly surprised. The green beans were so flavorful and crispy. I will definitely be making these again.
Lamia Silaghi
[email protected]These green beans were a hit! They were so easy to make and tasted delicious. I followed the recipe exactly and they turned out perfect. I will definitely be making these again.