DIJON-TARRAGON CREAM CHICKEN

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Dijon-Tarragon Cream Chicken image

Chicken breasts bathed in a delicate mustard tarragon sauce. A quick and simple recipe that you can serve on a weeknight but tastes like a French chef came to your house!

Provided by DELTAQUEEN50

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 45m

Yield 4

Number Of Ingredients 7

1 tablespoon butter
1 tablespoon olive oil
4 skinless, boneless chicken breast halves
salt and pepper to taste
½ cup heavy cream
1 tablespoon Dijon mustard
2 teaspoons chopped fresh tarragon

Steps:

  • Melt the butter and heat the oil in a skillet over medium-high heat. Season chicken with salt and pepper, and place in the skillet. Brown on both sides. Reduce heat to medium, cover, and continue cooking 15 minutes, or until chicken juices run clear. Set aside and keep warm.
  • Stir cream into the pan, scraping up brown bits. Mix in mustard and tarragon. Cook and stir 5 minutes, or until thickened. Return chicken to skillet to coat with sauce. Drizzle chicken with remaining sauce to serve.

Nutrition Facts : Calories 310.1 calories, Carbohydrate 2.1 g, Cholesterol 120.3 mg, Fat 21 g, Protein 27.1 g, SaturatedFat 10.2 g, Sodium 226.8 mg

Jimmie Miller
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This recipe was a bit too rich for my taste. The sauce was very creamy and the chicken was a bit dry. I think I would have preferred it if the sauce was a bit thinner and the chicken was cooked a bit more.


David Brooks
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I was a bit skeptical about this recipe because I'm not a big fan of tarragon, but I decided to try it anyway. I was surprised at how much I liked it! The tarragon flavor was subtle and it really complemented the chicken and sauce. I will definitely


Denise Jameson
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This recipe was easy to follow and the results were delicious! The chicken was cooked perfectly and the sauce was creamy and flavorful. I served it over rice and it was a hit with my family. I will definitely be making this again.


Samuel Chidera
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I made this recipe for my family and they loved it! The chicken was moist and flavorful, and the sauce was creamy and rich. I will definitely be making this again.


Nasir Just
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This recipe was amazing! The chicken was cooked to perfection and the sauce was creamy and flavorful. I served it over pasta and it was a hit with my guests. I will definitely be making this again.


Kenia Santanach
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I was a bit disappointed with this recipe. The chicken was a bit dry and the sauce was a bit too thin. I think I would have preferred it if the chicken was cooked a bit more and the sauce was a bit thicker.


Ashiraf Kalungi
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This recipe was easy to make and the results were delicious! The chicken was moist and flavorful, and the sauce was creamy and rich. I served it over rice and it was a hit with my family. I will definitely be making this again.


Victor Chinonso
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I made this recipe for a dinner party and it was a hit! Everyone raved about the chicken and the sauce. I will definitely be making this again for special occasions.


Dineo Mathopa
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This recipe was a bit too rich for my taste. The sauce was very creamy and the chicken was a bit dry. I think I would have preferred it if the sauce was a bit thinner and the chicken was cooked a bit more.


Aarti Das
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I was a bit skeptical about this recipe because I'm not a big fan of tarragon, but I decided to try it anyway. I was surprised at how much I liked it! The tarragon flavor was subtle and it really complemented the chicken and sauce. I will definitely


Muhammed Dukureh
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This recipe was easy to follow and the results were amazing! The chicken was cooked to perfection and the sauce was creamy and flavorful. I served it over pasta and it was a hit with my guests. I will definitely be making this again.


Soukaina Ajdya
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I made this recipe last night and it was delicious! The chicken was cooked perfectly and the sauce was amazing. I served it over rice and it was a hit with my family. I will definitely be making this again.


Razes Khattri
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This was a great recipe! I made it for my family and they loved it. The chicken was moist and flavorful, and the sauce was creamy and rich. I will definitely be making this again.