EASY ORANGE BREAD
I make this every time we have company! It's easy and delicious!
Provided by Tammi Preston
Categories Other Breakfast
Time 40m
Number Of Ingredients 4
Steps:
- 1. Grate rind of one orange. In a small saucepan, add orange rind, sugar and butter. Mix and cook until thick and sugar has dissolved. Cool slightly.
- 2. Take the two tubes of refrigerated biscuits and cut them into quarters. I use kitchen shears to make it easy. Place the quartered biscuits into a buttered loaf pan.
- 3. Pour orange/sugar/butter mixture over the top. Bake at 350 degrees for 25-30 minutes. Dump out immediately onto aluminum foil or plate. Enjoy!
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Tinu ola
[email protected]Yum!
Robert Villarreal
[email protected]5 stars! I didn't change a thing about this recipe and it turned out great. I used a 9x5 inch pan and it was just right. Thanks!
connie stiles
[email protected]I'll never buy store-bought orange bread again! This recipe is easy to follow and the result is a moist, flavorful, and delicious bread that's perfect for any occasion.
Humayara Tabassum
[email protected]This easy orange bread recipe is my go-to when I need a quick and delicious treat for my family and friends. It's always a huge hit, and it's gone within minutes of setting it out on the table. Keep this recipe in your back-pocket for those last minu
Kathy Hancock
[email protected]I've never been a huge fan of orange-flavored pastries, but this bread changed my mind. The orange zest adds a zesty, tangy, and bright pop of freshness that I love!
x fi
[email protected]This recipe is a fail-proof method for making the best orange bread. I followed it to a T, and the bread turned out perfect. It's moist, flavorful, and has the perfect amount of sweetness.
F 2 K king of free fire
[email protected]This orange bread is so delicious and moist! I love how the orange zest gives it a bright, tangy, and sweet orangey flavor. I will for sure make this again!
HenryAllan Mercado
[email protected]What an awesome recipe! It's simple to prepare and doesn't take much time. The bread is moist and full of orangey tanginess. I would definitely recommend it!
Yolo Reeman
[email protected]This bread is the perfect balance of sweet and tangy. The orange zest gives it a wonderful fresh and fragrant orange taste. I made it for my brunch guests and it was gone in minutes!
Chinedu Daniel
[email protected]I was looking for an orange bread recipe that was easy to follow and didn't require any special ingredients. This recipe fit the bill perfectly! The bread turned out great! It was moist and flavorful, with a beautiful golden brown color. I served it
Nefertia Pauldon
[email protected]I'm a self-proficient baker, and I always look for new and easy bread to try. I found this recipe for easy orange bread online, and I'm so glad I did! The bread turned out moist and flavorful, with just the right amount of orange zest. I added a glaz