EASY NIGHT BEFORE FRENCH TOAST RAPHAEL

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy Night Before French Toast Raphael image

My family and friends just love this recipe! It's easy, delicious, and you make it the night before so there is no work in the morning. Just pop it in the oven and by the time the table is set and coffee is on, it's ready! I believe this recipe came from the Best of Bridge cookbook. Great served with fresh fruit or yogurt. Can also be cooked in casserole dish on the barbeque so you don't heat up your house on a hot day!

Provided by Leslie

Categories     Breakfast

Time 55m

Yield 8 serving(s)

Number Of Ingredients 6

6 cups white bread, crusts removed, cut into 1 inch cubes
6 ounces cream cheese, cut into small cubes
6 eggs, well beaten
1 cup milk
3/4 teaspoon cinnamon
1/3 cup maple syrup

Steps:

  • Put half the bread into the bottom of a greased 9 x 11 pan.
  • Dot cubed cheese on top.
  • Cover with the rest of the bread.
  • Combine remaining ingredients and pour over bread mixture.
  • Cover and refrigerate overnight.
  • Bake at 375 degrees for 45 minutes in the morning.
  • Drizzle with more syrup over top when finished baking.
  • Serve while hot.
  • Another variation is to add a layer of your favourite fresh fruit.
  • (peaches, blueberries, apples)on top the first layer of bread cubes.

Saif Sarkee
[email protected]

I can't wait to try this recipe! It looks delicious.


Jameel Sardar
[email protected]

This recipe is a keeper! I'll definitely be making it again and again.


Ajnabi Prince
[email protected]

I've made this recipe several times now and it's always a hit. It's a great way to start the day.


nyaluwo ramagwede
[email protected]

This recipe is a great way to use up leftover eggs and milk.


Nasar khan
[email protected]

I love that this recipe can be made ahead of time. It's perfect for busy mornings.


Tuuroa Tanekaha
[email protected]

This recipe is a great way to get the kids involved in cooking. My kids love helping me make the French toast.


KaVlogbarkadz TV
[email protected]

I've never made French toast before, but this recipe made it so easy. I'm definitely going to make it again.


Samar Samra
[email protected]

This recipe is so easy to follow, even for a beginner cook like me.


Muscab Cllhi
[email protected]

I made this recipe for a brunch party and it was a huge hit! Everyone loved it.


Suraj kumar Kuswaha
[email protected]

I'm not a big fan of French toast, but this recipe changed my mind. It was so good!


Abdul Basit12
[email protected]

This recipe is a great way to use up leftover bread. I always have a loaf of bread that's about to go stale, so this is a perfect way to use it up.


Bryan
[email protected]

I added some fresh berries to the French toast and it was amazing! The sweetness of the berries complemented the cinnamon sugar topping perfectly.


Jane Chege
[email protected]

Delicious! I followed the recipe exactly and it turned out perfect.


Ikeze Chidi
[email protected]

This recipe is a lifesaver! I'm always short on time in the mornings, so being able to prep the French toast the night before is a huge help.


Joyed Hossain
[email protected]

I was skeptical about making French toast the night before, but I was pleasantly surprised. It turned out great! The bread was soft and fluffy, and the custard was rich and flavorful.


Sk sumon Rana
[email protected]

This recipe is a keeper! I've made it several times now and it's always a hit.


Mavia Luqman
[email protected]

I've tried many French toast recipes, but this one is by far the best. It's so simple to make and the results are always perfect.


Keshar Chand
[email protected]

So easy and delicious! I made this for my family and they loved it. Even my picky kids ate it all up.


Michael olsen
[email protected]

This recipe is amazing! The French toast was light and fluffy, and the cinnamon sugar topping was the perfect touch. I will definitely be making this again.


Matias Hahn
[email protected]

This French toast recipe is a game-changer! I love that I can prep it the night before and just pop it in the oven in the morning. It's perfect for busy week mornings.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #occasion     #north-american     #breakfast     #casseroles     #oven     #easy     #beginner-cook     #potluck     #kid-friendly     #dietary     #inexpensive     #brunch     #to-go     #equipment     #presentation     #served-hot