EASY MASHED POTATOES
Yukon Golds are mashed with plenty of butter and your choice of milk or cream, then simply seasoned with salt and pepper for this traditional Thanksgiving side dish.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Serves 10 to 12
Number Of Ingredients 5
Steps:
- Put potatoes in a large saucepan, and cover with cold water. Add 2 tablespoons salt. Bring to a boil. Reduce heat to medium-low, and simmer until tender, about 10 minutes. Drain potatoes in a colander.
- Heat milk in a small saucepan over medium-low heat. Press the potatoes through a ricer into a heatproof bowl set over a pan of simmering water; stir until smooth. Pour in warm milk in a slow, steady stream, stirring constantly. Stir in butter, and season with salt and pepper
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Boy alone
[email protected]These mashed potatoes are the best! I love the way the garlic and herbs add so much flavor.
Emmanuel Ore
[email protected]I've been making these mashed potatoes for years, and they are always a hit. They are the perfect comfort food.
Vivian Jackson
[email protected]These mashed potatoes are so creamy and delicious. I love the way the butter and milk make them so rich and flavorful.
Serene
[email protected]I made these mashed potatoes for Thanksgiving dinner, and they were a huge hit. Everyone loved them!
Grace Komene
[email protected]These mashed potatoes are the best! I love that I can use any type of potatoes I have on hand.
rag muffin
[email protected]I've tried many mashed potato recipes, but this one is my favorite. The potatoes are always fluffy and smooth, and the flavor is perfect.
Damion Cooper
[email protected]These mashed potatoes are a staple in my kitchen. They are so easy to make, and they always turn out perfect.
Nnamidi Ifeanyi
[email protected]I love these mashed potatoes! They are so creamy and flavorful. I always get compliments on them when I make them.
Raja Khuzaima
[email protected]These mashed potatoes are the perfect side dish for any meal. They are easy to make and always turn out great.
Trever Hume
[email protected]I made these mashed potatoes for a party, and they were a huge success. Everyone loved them!
Nahid Asif
[email protected]These mashed potatoes are so delicious! I love the way the butter and milk make them so creamy.
Moaz hamada
[email protected]I've been making these mashed potatoes for years, and they are always a hit. They are the perfect comfort food.
Shopon Hawlader
[email protected]These mashed potatoes were a great addition to our holiday dinner. They were creamy and flavorful, and everyone enjoyed them.
Jenna Park
[email protected]I made these mashed potatoes for my family and they loved them! They said they were the best mashed potatoes they've ever had.
Zaki Awan
[email protected]These mashed potatoes are so easy to make, and they taste amazing. I love that I can use any type of potatoes I have on hand.
Sharmin Subarna
[email protected]I've tried many mashed potato recipes, but this one is by far the best. The potatoes are always fluffy and smooth.
Corne Barnard
[email protected]These mashed potatoes were the perfect side dish for our roast chicken. They were creamy and flavorful.
Miliana Raboiliku
[email protected]I made these mashed potatoes for a potluck and they were gone in minutes! Everyone loved them.
Reowiena Smit
[email protected]This is my new go-to mashed potato recipe. They are so easy to make and always turn out perfect.
Shrijana Basnet
[email protected]These mashed potatoes were a hit at our Thanksgiving dinner! They were creamy and fluffy, with just the right amount of salt and pepper. I will definitely be making them again.