EASY LOW FAT AFTER THANKSGIVING TURKEY BARLEY SOUP
Simple, delicious and healthy soup! This is a wonderful use for leftover Thanksgiving turkey, or can be made with chicken breasts. Serve piping hot with freshly baked bread, rolls, or pumpkin muffins. Enjoy!
Provided by BecR2400
Categories Thanksgiving
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Combine the broth or water and the barley in a 3-quart pot, and bring to a boil over high heat. Reduce the heat to low, cover, and simmer for 40 minutes, or until the barley is almost tender.
- Add the mushrooms, carrots, celery, onion, bouillon granules, thyme, pepper and turkey to the pot. Cover and simmer for 20 minutes, or until the barley and vegetables are tender.
- Ladle the soup into individual serving bowls, and serve hot garnished with fresh snipped parsley.
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Timothy Alagon
[email protected]I love this soup! It's so flavorful and filling.
Kule Thoma
[email protected]This soup is a great way to use up leftover turkey. It's also a healthy and delicious meal.
fida gul
[email protected]I've made this soup several times and it's always a hit. It's a great way to use up leftover turkey and it's also a healthy and delicious meal.
Mirza Arsalan
[email protected]This soup is easy to make and it's always a crowd-pleaser.
Melody Ezem
[email protected]I made this soup for my family and they loved it. It's a great soup for a weeknight meal.
Marwan Yosaaf (Maro)
[email protected]This soup is a great way to warm up on a cold day.
Eric Bearden
[email protected]I love this soup! It's so flavorful and filling.
Angela Mouton
[email protected]This soup is a great way to use up leftover turkey. It's also a healthy and delicious meal.
Zandile Jnr's Mum
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious.
limon ahmed
[email protected]This soup was delicious! I made it the day after Thanksgiving and it was the perfect way to use up leftover turkey. The soup was flavorful and filling, and it was easy to make. I will definitely be making this soup again.