EASY LENTIL LOAF
This recipe makes 2 loaves so you can freeze one for later or feed a big family. A perfect dinner loaf, but would also would make great open-face sandwiches for lunch. This recipe is easy and after you've cooked the lentils, everything else is stirred into a bowl, and transferred to a loaf pan to bake.
Provided by TheHippyHomemaker
Categories 100+ Everyday Cooking Recipes Vegetarian
Time 1h55m
Yield 12
Number Of Ingredients 16
Steps:
- Bring water and lentils to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until lentils are tender, about 40 minutes. Drain.
- Preheat oven to 400 degrees F (200 degrees C). Grease two 5x9-inch loaf pans.
- Heat olive oil in a skillet over medium heat; cook and stir onion, spinach, carrot, and garlic in the hot oil until onion is tender, 5 to 10 minutes.
- Mix lentils, onion mixture, bread, vegetable broth, eggs, 1/4 cup ketchup, soup mix, parsley, basil, and black pepper in a bowl. Divide mixture into the prepared loaf pans. Drizzle 2 tablespoons ketchup over each loaf.
- Bake in the preheated oven until cooked through, about 50 minutes. Let loaves sit for 10 minutes before serving.
Nutrition Facts : Calories 267.8 calories, Carbohydrate 41.1 g, Cholesterol 62 mg, Fat 5.3 g, Fiber 12.8 g, Protein 14.4 g, SaturatedFat 1.1 g, Sodium 406.2 mg, Sugar 6.2 g
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Zain bhatti Sabh
[email protected]This lentil loaf is a great recipe for a quick and easy weeknight meal. It's also a great way to get some extra protein and fiber into your diet.
Dina Chaba
[email protected]I'm always looking for new and creative ways to cook lentils, and this recipe definitely fits the bill. The lentil loaf is a delicious and satisfying dish that I will definitely be making again.
Md.bayjid Islam
[email protected]This lentil loaf is a great way to get your kids to eat their vegetables. My kids loved it, and they didn't even realize they were eating lentils.
Prakash Jagari
[email protected]I'm not a big fan of lentils, but I really enjoyed this lentil loaf. It was flavorful and moist, and the sauce was delicious.
Kass
[email protected]This lentil loaf is a great way to use up leftover lentils. It's also a very affordable dish to make, which is always a plus.
Willie Marshall
[email protected]I love that this lentil loaf is made with all healthy ingredients. It's a great way to feel good about what you're eating.
Pug Craft
[email protected]This lentil loaf is a great recipe for a quick and easy weeknight meal. It's also a great way to get some extra protein and fiber into your diet.
Kesi Boyle
[email protected]The lentil loaf was a bit too spicy for my taste. I think I would use less chili powder next time.
zaki ur rehman
[email protected]The lentil loaf was a bit too salty for my taste. I think I would use less salt next time.
Kenneth Ballard
[email protected]The lentil loaf was a bit too dry for my liking. I think I would add some more liquid next time.
Darwin Worku
[email protected]This lentil loaf was a bit bland for my taste. I think I would add some more spices next time.
Shpejtim Kolgeci
[email protected]I'm always looking for new and creative ways to cook lentils, and this recipe definitely fits the bill. The lentil loaf is a delicious and satisfying dish that I will definitely be making again.
Game Station
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the lentil loaf, and they didn't even realize they were eating lentils.
Sedric Xakuhimovic
[email protected]I made this lentil loaf for a potluck and it was a big hit. Everyone loved it, even the meat-eaters.
Brek Woolf
[email protected]This lentil loaf is a great way to use up leftover lentils. It's also a very affordable dish to make, which is always a plus.
Bahram Khan love Pakistan
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The lentil loaf was moist and flavorful, and the sauce was the perfect complement. I will definitely be making this again.
shahadat hossain gazi
[email protected]This recipe was a lifesaver! I was looking for a quick and easy vegetarian dish to make for dinner, and this fit the bill perfectly. It was so simple to put together, and it tasted delicious.
Gaming Zihan Yt
[email protected]I've made this lentil loaf a few times now and it's always a crowd-pleaser. It's hearty and flavorful, and it's a great way to get some extra veggies into your diet.
Katlynn Moore
[email protected]This lentil loaf was a hit with my family! It was easy to make and had a great flavor. I especially liked the addition of the walnuts, which gave it a nice crunch.