EASY GARDEN BAKE FOR TWO
In 15 minutes, you can have this delicious veggie egg bake for two ready for the oven!
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 55m
Yield 2
Number Of Ingredients 9
Steps:
- Heat oven to 400°F. Lightly spray 9x5-inch (1 1/2-quart) glass loaf dish with cooking spray. Sprinkle zucchini, tomato, onion and cheese in dish.
- In medium bowl, stir remaining ingredients with fork or whisk until blended. Pour over vegetables and cheese.
- Bake 30 to 35 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before serving.
Nutrition Facts : Calories 210, Carbohydrate 21 g, Cholesterol 15 mg, Fiber 2 g, Protein 17 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 830 mg, Sugar 9 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ijeomah Charles
[email protected]This recipe looks like it would be a good way to get my kids to eat their vegetables. I'll definitely be trying it.
Grce Jimmy
[email protected]I'm not sure if I like the combination of vegetables in this recipe. I think I would prefer to use different ones.
Is Ma
[email protected]This recipe looks delicious, but I'm not sure if I can find all of the ingredients in my local grocery store.
doremon 11
[email protected]I'm allergic to dairy, so I'm not sure if I can make this recipe. Is there a way to substitute the cheese sauce?
Md Nurhossan Md Raju
[email protected]This recipe looks a bit too complicated for me. I'm not sure I have the skills to pull it off.
Hackar Rasel
[email protected]I'm not a big fan of vegetables, but this recipe might just change my mind. The pictures look so good!
Adel Banze
[email protected]This recipe sounds amazing! I love the combination of vegetables and cheese. I'm definitely going to make this for my next dinner party.
Emma Wardle
[email protected]I'm always looking for new and easy recipes to try. This one looks like it fits the bill. I'll be sure to give it a try.
Mike Magele
[email protected]This recipe looks delicious! I can't wait to try it.
BD SIAM
[email protected]I was disappointed with this recipe. The vegetables were overcooked, and the cheese sauce was too thick.
Padam Saud
[email protected]The instructions in this recipe were a bit confusing. I had to reread them several times before I felt confident that I was doing it correctly.
Koke Licovoli
[email protected]This recipe was a bit too bland for my taste. I think it could have used more seasoning.
Milon Hasan
[email protected]I'm not a big fan of vegetables, but this dish changed my mind! The vegetables were roasted to perfection, and the cheese sauce was creamy and flavorful. I'll definitely be making this again.
Ahmiere White
[email protected]This recipe is a keeper! It's easy to make, and it's always a crowd-pleaser. I love that you can use any vegetables you have on hand.
Nina
[email protected]I made this dish for a potluck, and it was a huge success! Everyone raved about how delicious it was. I'll definitely be making it again for my next party.
Csari Burns
[email protected]This recipe was a hit with my family! Everyone loved the cheesy crust and the tender vegetables. It's a great way to get your kids to eat their veggies.
Syed àbdullah Sahà
[email protected]OMG! This dish is amazing! The flavors are incredible, and the presentation is beautiful. I'm definitely going to be making this again and again.
Simphiwe Khoza
[email protected]This is one of my favorite go-to recipes when I'm short on time but still want something delicious and satisfying. It's so versatile, too. You can use any vegetables you have on hand, and it always turns out great.
Garry Clark
[email protected]I was pleasantly surprised by how easy this recipe was to follow. Even though I'm not the most experienced cook, I was able to make this dish without any problems. The instructions were clear and concise, and the ingredients were easy to find.
Anmool Baloch
[email protected]This dish was an absolute delight! The combination of fresh vegetables, herbs, and cheese was simply divine. I especially loved the crispy parmesan crust on top. It was the perfect balance of flavors and textures.