EASY FRENCH TOAST WAFFLES
Making French toast in your waffle iron combines the best of both worlds. You get all the custardy richness of French toast plus waffle's signature crispy ridges. All the better to hold more maple syrup.
Provided by foodelicious
Categories 100+ Breakfast and Brunch Recipes Waffle Recipes
Time 15m
Yield 2
Number Of Ingredients 7
Steps:
- Preheat a waffle iron according to manufacturer's instructions and spray with cooking spray.
- Whisk milk, eggs, maple syrup, vanilla extract, and salt together in a wide bowl until thoroughly combined. Dip bread slices 1 at a time in the egg mixture, coating both sides completely. Lift bread with a slotted spatula to allow excess egg mixture to drain back into the bowl. Place dipped bread slices on a rimmed baking sheet and let rest until mixture soaks in, about 2 minutes.
- Place dipped bread in the preheated waffle iron. Gently close the lid without forcing it down. Cook according to manufacturer's instructions until golden brown, 3 to 5 minutes. Repeat with remaining slices.
Nutrition Facts : Calories 671.4 calories, Carbohydrate 81.3 g, Cholesterol 335.3 mg, Fat 27.8 g, Fiber 2.2 g, Protein 23.3 g, SaturatedFat 7.2 g, Sodium 799.7 mg, Sugar 22 g
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Susan Lucia
l27@gmail.comThis recipe seems easy enough to follow. I think even I could make these waffles.
Camaar 90
9.c@hotmail.comI love the idea of using leftover French toast to make waffles. It's a great way to use up leftovers.
Mariam Amir
m-a48@gmail.comFrench toast waffles? What a unique idea! I'm intrigued.
Khadak Thapa
khadak@hotmail.comI'm always looking for new waffle recipes. I'll definitely be trying this one.
Md Nijam
m67@gmail.comThis recipe looks delicious! I'll be sure to give it a try.
Engineer Ahad
a@hotmail.co.ukI can't wait to try this recipe!
OY Special
special.oy18@gmail.comThanks for sharing this recipe!
Lola Rawson
l@gmail.comOverall, I thought this was a good recipe. The waffles were tasty and easy to make. I'll definitely be making them again.
Muhammed Ramzan
m73@yahoo.comI had some trouble getting the waffles to cook evenly. I think I needed to use a lower heat setting.
Jeremiah Fox
f@hotmail.comThese waffles are a bit too sweet for my taste. I'll reduce the amount of sugar next time.
Promise Okechukwu
promise.o62@yahoo.comI'm not a fan of cinnamon sugar, so I used a different topping. The waffles were still delicious.
Deloar Hoson
deloarhoson84@hotmail.comI love that this recipe uses simple ingredients that I always have on hand.
Matilda Appiah
m.appiah@hotmail.co.ukThese waffles are perfect for a special breakfast or brunch. They're also great for meal prep. I make a batch on the weekend and then reheat them throughout the week.
Mohmed Medo
medom4@yahoo.comI was a bit skeptical about this recipe, but I'm so glad I tried it. The waffles were delicious and my kids loved them.
Celina chootkan
cc@hotmail.comThese waffles are so easy to make and they taste amazing. I'll definitely be making them again.
Ahmad Shoaib
shoaib.a41@hotmail.frI've tried many French toast waffle recipes, but this one is by far the best. The waffles are so flavorful and the cinnamon sugar topping is addictive.
Joel ekele
j.e3@gmail.comI made these waffles for a brunch party and they were a huge success. Everyone loved them!
Gg raja g Raja
g-raja43@hotmail.comThese waffles were a hit with my family! They were light and fluffy, with a crispy exterior. The cinnamon sugar topping was the perfect finishing touch.