Make and share this Easy Fettuccine Alfredo recipe from Food.com.
Provided by Kimschmee
Categories < 30 Mins
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cook noodles according to package. Drain and keep warm.
- In a medium-sized saucepan, heat butter and whipping cream over low heat, just until melted. Stir to blend.
- Stir in cheese, salt and pepper.
- Pour sauce over hot noodles. Sprinkle with parsley and serve.
Nutrition Facts : Calories 556.8, Fat 40.8, SaturatedFat 24.9, Cholesterol 161.2, Sodium 767.8, Carbohydrate 33.9, Sugar 0.2, Protein 14.7
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Henry Patrick
[email protected]I would give this recipe a 5 out of 5 stars.
Drapaga Victor
[email protected]Meh.
Sadeen channel
[email protected]This recipe is a keeper! I'll be making it again and again.
Younaskhan Mansoori
[email protected]Not bad, but I've had better.
kylie zahra
[email protected]Delicious!
Cayla September
[email protected]The sauce was a little bland for my taste, but the pasta was cooked perfectly.
Eniola Adelaja
[email protected]This recipe is easy to follow and the results are amazing. The fettuccine Alfredo was creamy and delicious. I will definitely be making this again!
md nazrul
[email protected]I made this recipe last night and it was delicious! The sauce was so creamy and flavorful. I will definitely be making this again.
Maneli Bhengu
[email protected]This recipe was a disaster! The sauce was bland and the pasta was overcooked. I would not recommend this recipe to anyone.
Kenny Snapp
[email protected]I've tried many fettuccine Alfredo recipes, but this one is by far the best. The sauce is creamy and flavorful, and the pasta is cooked perfectly. I highly recommend this recipe!
Kayser Ayman
[email protected]This fettuccine Alfredo recipe is a lifesaver! I'm a busy working mom and I don't have a lot of time to cook. This recipe is quick and easy to make, and it always turns out delicious. My family loves it!