EASY ENCHILADA CUPS
These Easy Enchilada Cups and fun to make, easy to customize, and so delicious!
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 35m
Yield 10
Number Of Ingredients 9
Steps:
- Heat oven to 350°F.
- Tuck each of the tortillas into the cups of a standard-sized muffin pan, gently pleating the edges of the tortillas so that they fit snugly inside each cup, careful not to let the tortillas fold too closely into the middle (since we'll need an opening for the filling later). Bake for 10-12 minutes, or until the tortilla cups have hardened slightly on all sides. Remove and set aside.
- While the tortillas are baking, combine the enchilada sauce, black beans, green chiles, chicken, and corn together in a large mixing bowl. Toss until the ingredients are evenly combined.
- Once the tortilla cups are ready, carefully spoon the filling into each cup until it is filled nearly to the brim. Place a pinch of cheese on top of each tortilla cup. Then return the pan to the oven and bake for 15 minutes, or until the cheese is melted and the filling is warmed through.
- Remove from the oven, and sprinkle the top of each cup evenly with cilantro and green onions. Serve warm.
Nutrition Facts : Calories 220, Carbohydrate 23 g, Cholesterol 35 mg, Fat 1 1/2, Fiber 3 g, Protein 14 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 500 mg, Sugar 2 g, TransFat 0 g
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Jhayla Antoine
[email protected]These enchilada cups are the perfect comfort food. They're warm, cheesy, and delicious. They're the perfect meal to enjoy on a cold night.
Patrick Butler
[email protected]These enchilada cups are a great way to impress your guests. They're so easy to make, but they look like you spent hours in the kitchen.
Muslim Saeed
[email protected]I'm always looking for new and exciting recipes, and these enchilada cups definitely fit the bill. They're so unique and flavorful, and they're sure to be a hit with my family and friends.
spieler440
[email protected]These enchilada cups are a great way to sneak some vegetables into your kids' diet. They'll never know they're eating vegetables because the flavors are so delicious.
Esrom Anine
[email protected]These enchilada cups are a great way to use up leftover tortillas. I usually have a few tortillas left over from making tacos or burritos, and these enchilada cups are a great way to use them up.
Dulce Rebollar
[email protected]I love that these enchilada cups can be customized to your own liking. You can add different fillings, toppings, and sauces to create your own unique dish.
Umerfarooq Sahukhan
[email protected]These enchilada cups are the perfect party food. They're easy to make, they're delicious, and they're always a hit with guests.
Ahmed bedo
[email protected]I'm not a huge fan of enchiladas, but I loved these enchilada cups. They're so much easier to eat than traditional enchiladas and they're just as flavorful.
Arsalan Pathan
[email protected]These enchilada cups are a great way to get your kids involved in the kitchen. They can help you assemble the cups and they can even help you make the filling.
Rana Asad M
[email protected]I love that these enchilada cups can be made ahead of time. It makes them a great option for busy weeknights. I usually make a batch on the weekend and then I have them ready to go for dinner during the week.
Sil Sil
[email protected]These enchilada cups are a great way to change up your taco night routine. They're just as easy to make as tacos, but they're a little more fun and festive.
chota mahar
[email protected]I'm always looking for new and easy recipes, and these enchilada cups definitely fit the bill. They're so simple to make and they taste delicious. I'll definitely be making these again soon.
Alinaitwe Kevin
[email protected]I made these enchilada cups for a party and they were a huge hit! Everyone loved them. They're so easy to make and they're a great way to feed a crowd.
Sheikh Sabit
[email protected]These enchilada cups are a great way to use up leftover chicken or beef. They're also a great way to get your kids to eat their vegetables. I like to add a variety of vegetables to mine, such as corn, black beans, and bell peppers.
Papu Dancer
[email protected]I was skeptical about these enchilada cups at first, but I'm so glad I tried them! They were so easy to make and they tasted amazing. The tortillas were crispy and the filling was flavorful. I will definitely be making these again.
Olivia Kneip
[email protected]These enchilada cups are the perfect weeknight meal. They're quick and easy to make, and they're always a hit with my kids. I love that I can use up leftover ingredients to make them, too.
theresa sexton pence
[email protected]I've made these enchilada cups twice now and they are always a crowd-pleaser. They're so easy to make and they always come out perfectly. I love that I can customize them with different fillings and toppings.
Pitras Javeed
[email protected]These enchilada cups were a hit with my family! They were so easy to make and so delicious. The flavors were amazing and the presentation was beautiful. I will definitely be making these again.