This is so quick and easy and goes down a real treat. Great with steak.
Provided by Nicky Suthelrand
Categories Side Dish Vegetables Asparagus
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- Heat the olive oil in a large skillet over medium-high heat. Cook and stir the asparagus in the hot oil until tender, about 5 minutes. Pour in the lemon juice, and season to taste with salt and pepper. Place the asparagus into a serving dish, and sprinkle with Parmesan cheese to serve.
Nutrition Facts : Calories 95.4 calories, Carbohydrate 3.4 g, Cholesterol 4.4 mg, Fat 8.2 g, Fiber 1.2 g, Protein 3.2 g, SaturatedFat 1.8 g, Sodium 77.8 mg, Sugar 1.4 g
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Shair Ali Khan
[email protected]I made this recipe last night and it was a hit! My family loved the asparagus and said it was the best they had ever had. I will definitely be making this recipe again and again.
Uka_yaa TV
[email protected]This recipe is so easy to follow and the results are delicious! I love the addition of the lemon and garlic, which really brighten up the flavor of the asparagus. I will definitely be making this recipe again.
Gabriela Iglecias
[email protected]I've made this recipe several times and it's always a hit. The asparagus is always cooked perfectly and the lemon and garlic add a delicious flavor. I would definitely recommend this recipe to anyone looking for a simple and delicious way to cook asp
Nicholis Frauendorf
[email protected]This recipe is a great way to cook asparagus. The asparagus is cooked perfectly and the lemon and garlic add a delicious flavor. I would definitely recommend this recipe to anyone looking for a simple and delicious way to cook asparagus.
Nishad Ahmed
[email protected]I made this recipe last night and it was a hit! My family loved the asparagus and said it was the best they had ever had. I will definitely be making this recipe again and again.
DJ C-BRANCH
[email protected]This recipe is so easy to follow and the results are delicious! I love the addition of the lemon and garlic, which really brighten up the flavor of the asparagus. I will definitely be making this recipe again.
Levi Emeka
[email protected]I've made this recipe several times and it's always a hit. The asparagus is always cooked perfectly and the lemon and garlic add a delicious flavor. I would definitely recommend this recipe to anyone looking for a simple and delicious way to cook asp
Nick D
[email protected]This recipe is a great way to cook asparagus. The asparagus is cooked perfectly and the lemon and garlic add a delicious flavor. I would definitely recommend this recipe to anyone looking for a simple and delicious way to cook asparagus.
Masana Munyai
[email protected]I made this recipe last night and it was a hit! My family loved the asparagus and said it was the best they had ever had. I will definitely be making this recipe again and again.
Samual Hain
[email protected]This recipe is so easy to follow and the results are delicious! I love the addition of the lemon and garlic, which really brighten up the flavor of the asparagus. I will definitely be making this recipe again.
Elvenecsa Cornwall
[email protected]I've made this recipe several times and it's always a hit. The asparagus is always cooked perfectly and the lemon and garlic add a delicious flavor. I would definitely recommend this recipe to anyone looking for a simple and delicious way to cook asp
Fadumo Axmed
[email protected]This recipe is a great way to cook asparagus. The asparagus is cooked perfectly and the lemon and garlic add a delicious flavor. I would definitely recommend this recipe to anyone looking for a simple and delicious way to cook asparagus.
Kanxa Magar
[email protected]I made this recipe last night and it was a hit! My family loved the asparagus and said it was the best they had ever had. I will definitely be making this recipe again and again.
Kassandra ESTRADA
[email protected]This asparagus recipe was so easy to follow and the results were delicious! I loved the addition of the lemon and garlic, which really brightened up the flavor of the asparagus. I will definitely be making this recipe again.