EASY CREAMY SPINACH CASSEROLE
This is so simple to make! I always triple the recipe because we will have it the next day (tastes better) and I freeze the other part. I love French's French Fried Onions so I will add a little more than the recipe calls for. You could also substitute the fried onions with bacon bits. This recipe is creamy and very filling....
Provided by Jeanne Ladimir
Categories Side Casseroles
Time 50m
Number Of Ingredients 5
Steps:
- 1. Very simple - mix all ingredients in a greased casserole dish except the 3 tbsp of shredded Parmesan (I use my hands because it really blends it well). Once that is mixed, sprinkle remaining 3 tbsp of shredded Parmesan cheese on top.
- 2. Bake at 350 degrees for 30 minutes until it is bubbly and the cheese is a golden color (longer if you are doubling the recipe).
- 3. Cover casserole with the remaining french fried onions and bake for a few minutes until they are golden brown. Enjoy!!! :-)
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Manqoba Dlamini
[email protected]I'm not a huge fan of spinach, but I really enjoyed this casserole. The creamy sauce and the cheese were the perfect complement to the spinach.
User X
[email protected]This casserole is easy to make and it's always a success. I've even made it for my picky kids and they loved it.
RIL KAYCEE
[email protected]I've made this casserole several times and it's always a hit with my family and friends. It's the perfect comfort food for a cold winter night.
Afaque Khan0786
[email protected]This casserole was a disaster! The sauce was too thin and the spinach was mushy. I would not recommend this recipe.
Ain Rizvi
[email protected]I thought this casserole was just okay. It wasn't bad, but it wasn't anything special either.
Agoth Madedxis online
[email protected]This casserole was a bit too rich for my taste, but it was still good.
Rainbow Redbull
[email protected]I'm not a fan of spinach, but I actually really enjoyed this casserole. The sauce was creamy and flavorful and the cheese was perfectly melted.
Kiony Badenhorst
[email protected]This casserole is so easy to make and it's always a hit with my kids.
Jibonchnra Shill
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's the perfect dish to bring to a potluck or party.
E.C. GRAY-PEOPLES
[email protected]This casserole was a disaster! The sauce was too thin and the spinach was mushy.
Techno Blade
[email protected]I thought this casserole was just okay. It wasn't bad, but it wasn't anything special either.
Abeyta M
[email protected]This casserole was a little too cheesy for my taste, but my husband loved it.
Fresh Milk
[email protected]I'm not usually a fan of spinach, but this casserole changed my mind! The creamy sauce and cheese were the perfect complement to the spinach.
happiness sibanda
[email protected]This is my go-to comfort food recipe. It's so easy to make and always turns out perfectly.
Selemani Bendera
[email protected]I made this casserole for a potluck and it was a huge success! Everyone raved about how delicious it was.
Francy Manjaly
[email protected]This spinach casserole was a hit with my family! It was easy to make and had a creamy, cheesy flavor that everyone loved.