30 years ago my friend Karen served this at dinner. I thought it was awesome then. People still like it when I serve it. Takes 15-mins from opening the tins of soup to serving. Great when hungry and rushed for time.
Provided by MissMaggie
Categories Crab
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Open tins of tomato soup and place in saucepan.
- stir in 1 cup water.
- add curry powder, tabasco, crab and sherry.
- bring to a gentle boil and simmer for 2-3 minutes.
- Before serving, season with salt and pepper and add a cup of cream, flick on some parsley.
- Serve with fresh crusty bread.
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Gsh Hsh
[email protected]This is my favorite crab soup recipe. It's so easy to make, and it's always so delicious. I love the way the flavors come together.
segunfunmi david
[email protected]This soup is delicious! I love the creamy texture and the chunks of crab meat. I also like that it's not too heavy, so I can enjoy a bowl without feeling stuffed.
Naseer Nizami
[email protected]I've made this soup several times now, and it's always a hit. I love the way the flavors meld together, and the crab meat is always cooked perfectly.
Fanny Grodzicka
[email protected]This soup is amazing! It's so creamy and flavorful, and the crab meat is cooked perfectly. I highly recommend this recipe.
Oppo Gamer
[email protected]This is my favorite crab soup recipe. It's so easy to make, and it's always so delicious. I love the way the flavors come together.
Abdullah Jarak
[email protected]This soup is delicious! I love the creamy texture and the chunks of crab meat. I also like that it's not too heavy, so I can enjoy a bowl without feeling stuffed.
deepdarshan poudel
[email protected]I've made this soup several times now, and it's always a hit. I love the way the flavors meld together, and the crab meat is always cooked perfectly.
Carmen Dalton
[email protected]This soup is amazing! It's so creamy and flavorful, and the crab meat is cooked perfectly. I highly recommend this recipe.
Tyam Bren
[email protected]This is my favorite crab soup recipe. It's so easy to make, and it's always so delicious. I love the way the flavors come together.
Malik mazher Malik mazher
[email protected]This soup is delicious! I love the creamy texture and the chunks of crab meat. I also like that it's not too heavy, so I can enjoy a bowl without feeling stuffed.
Himalay Chakraborty
[email protected]I've made this soup several times now, and it's always a hit. I love the way the flavors meld together, and the crab meat is always cooked perfectly.
Penny Rodrigues
[email protected]This soup is amazing! It's so creamy and flavorful, and the crab meat is cooked perfectly. I highly recommend this recipe.
Asif Hameed
[email protected]This is my go-to recipe for crab soup. It's always a hit with my family and friends. I love that it's so easy to make, and it's always so delicious.
Zakiyan Edwards
[email protected]This soup is delicious! I love the creamy texture and the chunks of crab meat. I also like that it's not too heavy, so I can enjoy a bowl without feeling stuffed.
Triston Rhoads
[email protected]Not a fan. The soup was too thick and heavy for my taste. I also didn't like the taste of the crab meat.
Priyonto Gamer
[email protected]This soup was just okay. I found it to be a little bland, and the crab meat was a bit tough. I think I'll try a different recipe next time.
chandra Reshmi
[email protected]This soup is amazing! I made it for a party, and everyone raved about it. I used fresh crab meat, and it really made a difference. I also added a little bit of sherry, which gave it a nice depth of flavor.
Muhaimen Abdullatef
[email protected]This was my first time making crab soup, and it turned out great! I was a little worried about the amount of butter, but it really added to the flavor. I also used a can of cream of mushroom soup instead of the heavy cream, and it was still very crea
riyad hoshen
[email protected]I've made this soup several times now, and it's always a hit. I love that it's so easy to make, and it's always so flavorful. I usually add a little extra Old Bay seasoning, and I also like to top it with a dollop of sour cream. Yum!
Muyiwa Mesagan
[email protected]This crab soup is unbelievably delicious! The flavors are so rich and complex, and the crab meat is tender and succulent. I followed the recipe exactly, and it turned out perfectly. I highly recommend this recipe to anyone who loves seafood.