EASY CINNAMON ROLLS RECIPE - (4.1/5)
Provided by msippigrl
Number Of Ingredients 10
Steps:
- Combine the sugar and cinnamon in a small bowl. Set aside. If using 12 rolls, squish them together to form a big ball. Roll dough out on a floured surface to form a 16x12-inch rectangle. Pour the 1/2 stick melted butter over the top of the dough rectangle and spread it almost to the edges with your hand. Generously sprinkle the cinnamon sugar mixture over the butter. Starting with a long side of the rectangle, roll it up jelly-roll style as tightly as possible into a long roll, ending with seam side down. With a sharp knife, cut into 12 even slices. Generously coat the bottom and sides of an 11x7-inch baking pan (or equivalent) with softened butter. Place the rolls, just slightly apart, in the pan. Cover rolls loosely with plastic wrap that has been sprayed with cooking spray. Place in a warm spot and let rise until doubled in size. (I usually heat the oven a minute or two at lowest setting, then turn the oven off. Don't put the rolls in until the oven feels just barely warm.) When ready to bake, preheat oven to 350 F. Bake the rolls for 20-25 minutes or until done. Combine the icing ingredients; pour all over the top of the hot rolls, filling all the cracks and crevices.
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The Seeker
[email protected]These cinnamon rolls are easy to make and taste delicious.
Epa Begum
[email protected]I followed the recipe exactly and my cinnamon rolls turned out perfectly!
miel robinson
[email protected]These cinnamon rolls are a bit too sweet for my taste, but they're still good.
Must Legend
[email protected]These cinnamon rolls are the best I've ever had! I'll definitely be making them again.
Kenneth Cruse
[email protected]My family loves these cinnamon rolls. They're so soft and fluffy, and the cinnamon sugar filling is perfect.
Scorp Milino
[email protected]I love these cinnamon rolls! They're always a hit at parties and potlucks.
Chathu Shehan
[email protected]These cinnamon rolls are amazing! The dough is so soft and fluffy, and the filling is perfectly sweet and gooey. I will definitely be making these again.
Anthony Hill
[email protected]The cinnamon rolls were easy to make and tasted delicious. I would definitely recommend this recipe.
Mofa Science
[email protected]These cinnamon rolls were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time.
Ugochi Ogbuehi
[email protected]I followed the recipe exactly and my cinnamon rolls turned out perfectly! They were light, fluffy, and full of cinnamon flavor. My family loved them.
Md Forhad hossain
[email protected]These are the best cinnamon rolls I've ever eaten! The dough is so soft and the filling is perfectly sweet and gooey. I will definitely be making these again and again.
Andy Ukendi
[email protected]I'm not a baker, but these cinnamon rolls turned out great! The instructions were easy to follow and the rolls were delicious. My friends and family loved them.
Odame Samuel
[email protected]These cinnamon rolls were a hit with my family! They were so soft and fluffy, and the cinnamon sugar filling was perfectly sweet. I'll definitely be making these again.