EASY CHICKEN CHILI
I first made this chili during a snowstorm when I had to use what was in the house. It has become a family favorite. You can vary the spice by using hot or mild salsa instead of medium.
Provided by Sandyg61
Categories One Dish Meal
Time 1h
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Brown the chicken in the olive oil.
- Add the salsa, beans, tomatoes, chili seasoning, and tomato paste.
- Mix well.
- Simmer for 45 minutes, stirring occasionally.
Nutrition Facts : Calories 264.9, Fat 5.8, SaturatedFat 1.2, Cholesterol 63, Sodium 982.1, Carbohydrate 30.7, Fiber 7.2, Sugar 6.3, Protein 24.9
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Williw
[email protected]Overall, this chili is a great recipe. It's easy to make, it tastes great, and it's a good value.
Kai Nichol
[email protected]This chili is a great way to use up leftover chicken. It's also a very budget-friendly meal.
Gaman Gurung
[email protected]I've made this chili several times now and it's always a hit. It's so easy to make and it tastes delicious.
Seyam Sarkar
[email protected]This chili is perfect for a cold winter day. It's hearty and filling, and the flavors are amazing.
Attia Khan
[email protected]This chili was easy to make, but it didn't turn out very well. The chicken was tough and the sauce was too thin.
Bonface Mweteri
[email protected]I was disappointed with this chili. It was bland and didn't have much flavor.
Saed Sweity
[email protected]This chili was a little too spicy for me, but my husband loved it. I will definitely make it again, but I'll use less chili powder.
Joy Mitei
[email protected]I added some extra vegetables to this chili, like carrots and celery, and it turned out great. I also used a can of black beans instead of kidney beans.
Khurram Shahzad
[email protected]I love that this chili is made with chicken instead of beef. It's a healthier option and it still tastes great.
Buddha Buddha
[email protected]I made this chili for a potluck and it was gone in minutes! Everyone loved it.
MD Sujon Khan driver
[email protected]This chili was a hit with my family! It was easy to make and had a great flavor. I will definitely be making this again.