EASY CHEESY HASH BROWNS

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Easy Cheesy Hash Browns image

These are delicious and if you love cheese, then you will love this recipe! Extremely easy to make as well!

Provided by cmath610

Categories     100+ Breakfast and Brunch Recipes     Potatoes

Time 1h15m

Yield 12

Number Of Ingredients 7

1 (8 ounce) package cream cheese, softened
2 (10.75 ounce) cans cream of celery soup
2 cups sour cream
2 cups shredded Cheddar cheese
1 (2 pound) package frozen hash brown potatoes, thawed
2 cups crushed corn flakes
½ cup butter, melted

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Stir cream cheese, cream of celery soup, sour cream, and Cheddar cheese in a large bowl until thoroughly combined. Gently fold hash brown potatoes into soup mixture. Stir corn flakes with melted butter in a separate bowl. Spread potato mixture in an even layer into a 9x13-inch baking dish; sprinkle buttered corn flakes over the top.
  • Bake until casserole is bubbling and topping has browned, about 1 hour.

Nutrition Facts : Calories 404.2 calories, Carbohydrate 23.3 g, Cholesterol 83.1 mg, Fat 35.4 g, Fiber 1.5 g, Protein 9.9 g, SaturatedFat 20.3 g, Sodium 689.6 mg, Sugar 1.4 g

Abdul Baasit
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Overall, I really enjoyed this recipe. The hash browns were crispy and flavorful, and the cheese sauce was rich and cheesy. I would definitely make this again!


Maiwand Sahib
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These hash browns were a bit too greasy for my taste.


Malik Tabassum
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I'm always looking for new ways to make hash browns and this recipe did not disappoint. The cheese and sour cream add a creamy richness that takes them to the next level.


Clinton Arthur John Wallace
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These cheesy hash browns are the perfect comfort food. They're cheesy, gooey, and oh-so-satisfying.


Miss Nanny
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I love that this recipe uses frozen hash browns. It's a great way to use up leftovers and it's so quick and easy to make.


Amna Orakzai
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This recipe was easy to follow and the hash browns turned out perfect! I served them with scrambled eggs and bacon and it was a hit with my family.


Timothy Osakpolor
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Meh.


Shadrach Amoah
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Not bad, but I think I'll add some diced bell peppers and onions next time for a little more flavor.


Rajab Khokhar
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I've tried many cheesy hash brown recipes, but this one is by far the best. The addition of sour cream and chives really makes all the difference.


Gurash Khadka
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Great recipe! Will definitely make it again.


Lovicka Davy
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Easy to follow recipe that resulted in a delicious and satisfying breakfast.


Jerry Tmg
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These cheesy hash browns were an absolute delight! The cheese was melted and gooey, and the hash browns were crispy on the outside and soft on the inside.