EASY BUTTER COOKIES II
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a medium bowl, cream together the butter and confectioners' sugar until light and fluffy. Stir in the vanilla and then the flour to form a soft dough. Roll the dough into walnut sized balls. Place the cookies 2 inches apart onto the cookie sheet. Flatten each cookie to 1/4 inch thick using the bottom of a glass dipped in confectioners' sugar.
- Bake for 8 to 10 minutes in the preheated oven, until the edges are just beginning to brown. Do not over cook. Remove from cookie sheets to cool on wire racks.
- Melt the coating chocolate over a double boiler or in the microwave, stirring frequently until smooth. Spread chocolate onto the bottom of each cookie. Place cookies chocolate side down onto waxed paper until set.
Nutrition Facts : Calories 159 calories, Carbohydrate 15.9 g, Cholesterol 21.8 mg, Fat 10.1 g, Fiber 0.3 g, Protein 1.6 g, SaturatedFat 6.3 g, Sodium 61.1 mg, Sugar 7.9 g
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Madan Tamang
[email protected]I'm not a fan of butter cookies, but these are an exception. They're so delicious, I can't resist them.
ishq baparwa
[email protected]These cookies are a great way to use up leftover egg whites.
Amanda Abdulla
[email protected]I love that these cookies can be made ahead of time. It's so convenient to have them on hand when I need a quick treat.
SK.MARKHOR. Gaming.
[email protected]These cookies are a great way to show your loved ones how much you care.
Prince Ikioda
[email protected]I've been making these cookies for years and they're always a hit. They're a classic for a reason.
Destiny Wesley
[email protected]These cookies are the perfect gift for any occasion. They're always appreciated.
Dude Man
[email protected]I love the simplicity of this recipe. It's a great way to use up leftover butter.
Linet Teriasa sovie
[email protected]These cookies are dangerously addictive! I can't stop eating them.
Gibo Lungu
[email protected]I'm not much of a baker, but these cookies were so easy to make. I was really impressed with how they turned out.
Pk Vai
[email protected]I made these cookies for my kids' school bake sale and they were a huge success. They sold out in minutes!
Tammy Cline
[email protected]These cookies are the perfect treat for any occasion. They're great for bake sales, holiday parties, or just a sweet snack.
Tabitha Washington
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need on hand to make these cookies.
Ismail Abdulkarim
[email protected]These cookies are a hit with my family and friends. They're always the first to disappear at any gathering.
Chaana Saqi
[email protected]I've tried many butter cookie recipes over the years, but this one is by far the best. The cookies are soft and chewy, with a perfect balance of sweetness and saltiness.
James Kelly
[email protected]I was skeptical at first, but these cookies exceeded my expectations. They are incredibly easy to make, and the results are simply stunning. The cookies are perfectly golden brown and have a delightful buttery flavor.
Abdullha Wahed
[email protected]These butter cookies are the epitome of melt-in-your-mouth deliciousness. They have a delicate, crumbly texture that simply melts away in your mouth, leaving you wanting more.