The perfect, easy side dish recipe ready in just 10 minutes. You only need three simple ingredients: olive oil, garlic salt, and asparagus.
Provided by Six Sisters Stuff
Yield 4
Number Of Ingredients 3
Steps:
- Set your oven to broil.
- Spread asparagus on a baking sheet.
- Shake garlic salt over asparagus, then drizzle olive oil over top.
- With your hands, roll the asparagus so each piece is covered evenly with the oil and salt. Spread asparagus on the sheet evenly so that they are not overlapping.
- Broil for about 5 minutes.
Nutrition Facts : Servingsize 1 serving, Calories 206 kcal, Fat 20 g, SaturatedFat 3 g, Cholesterol 0 mg, Sodium 2883 mg, Carbohydrate 5 g, Sugar 2 g, Protein 3 mg
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mpanga allan
[email protected]This recipe is a great way to use up leftover asparagus. I usually have some leftover from making a stir-fry or a quiche, and this is a great way to use it up.
anisep Procope
[email protected]I like to serve this asparagus with a squeeze of lemon juice and a sprinkle of Parmesan cheese.
Justin Hall
[email protected]This is the easiest way to cook asparagus. I just toss it with some olive oil and salt and pepper, and then broil it for a few minutes. It's always perfect.
Jubair Khan
[email protected]I've never been a fan of roasted asparagus, but this recipe is a game-changer. The broiling process gives the asparagus a nice char that I love.
Ivy rose Oreilly
[email protected]This is a great recipe for a healthy side dish. The asparagus is low in calories and fat, and it's a good source of vitamins and minerals.
L. Anfal Romaissa
[email protected]I'm not a huge fan of asparagus, but this recipe changed my mind. The broiling process really brings out the flavor of the vegetable.
Lufuno Mashudu
[email protected]This recipe is a great base for other dishes. I've used it to make asparagus soup, stir-fries, and even pasta dishes.
Touriq Smart
[email protected]I added a little bit of garlic powder to the asparagus before broiling it. It gave the dish a nice extra flavor.
Joe Kunda
[email protected]I've made this recipe several times and it always turns out perfectly. It's my go-to recipe for asparagus.
Arohi Ahmed
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the crispy texture of the asparagus.
Herbert Mutabi
[email protected]I love how quick and easy this recipe is. It's perfect for a weeknight dinner.
naila Xassan
[email protected]YUM! This recipe is a great way to enjoy fresh asparagus. The broiling process brings out the natural sweetness of the vegetable.
Divine Uzodinma
[email protected]This was my first time cooking asparagus and it was a success! The recipe was easy to follow and the asparagus turned out great. I served it with a lemon-butter sauce and it was delicious.
Syed Yasir Ali
[email protected]I was skeptical about broiling asparagus, but this recipe proved me wrong. The asparagus was crispy on the outside and tender on the inside. I will definitely be making this again.
Vijitha Santhakumara
[email protected]This recipe is a keeper! The asparagus turned out perfectly tender and flavorful. I loved the simplicity of the ingredients and the ease of preparation.