EASY BROCCOLI CHEDDAR SOUP RECIPE BY TASTY
Here's what you need: small onion, medium red bell pepper, broccoli, butter, all purpose flour, evaporated milk, vegetable broth, shredded cheddar cheese, McCormick® Garlic Powder, salt and pepper
Provided by Andrea Linton
Categories Dinner
Time 30m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Melt the butter in a large pot over medium heat and sauté the onion, red pepper and broccoli for a couple of minutes. Cover and steam for about 5 minutes, stirring occasionally, until onion is translucent and broccoli is tender.
- Sprinkle the flour over the vegetables and stir for one minute, until there are no dry spots of flour left. Gradually stir in the evaporated milk and cook, stirring frequently, until mixture thickens and comes to a boil.
- Add the remaining ingredients. Heat for 5 to 10 minutes until heated through and the cheese is melted.
- Serve with bread.
Nutrition Facts : Calories 962 calories, Carbohydrate 63 grams, Fat 71 grams, Fiber 3 grams, Protein 23 grams, Sugar 22 grams
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Emily Benge
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's so delicious. I love the flavor of the broccoli and cheddar.
Mary jane
[email protected]This soup is the perfect comfort food. It's creamy, cheesy, and so flavorful. I love to serve it with a crusty piece of bread.
flipxx dude
[email protected]I'm not a big fan of cheddar cheese, but I loved this soup! The flavor of the broccoli and the seasonings really shine through.
Xxgacha_ cookiexX
[email protected]This soup is so easy to make and it's so delicious. I love that I can use frozen broccoli. It's a great way to use up leftover vegetables.
Zer Madar
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. It's the perfect soup for a cold winter day.
Calum 3000 gg
[email protected]I'm not sure what I did wrong, but my soup was really watery. It didn't have the creamy texture that the recipe promised.
Travis Jones
[email protected]I followed the recipe exactly but my soup turned out too thick. I had to add more milk to thin it out.
Bader Baloch
[email protected]This soup was a bit bland for my taste. I had to add a lot of salt and pepper to make it flavorful.
Brilei Boo
[email protected]I love this soup! It's my go-to comfort food. It's so creamy and cheesy. I always feel better after eating a bowl of this soup.
Tasha Birindah
[email protected]This soup is so easy to make and it's so delicious. I've made it several times and it's always a hit.
Hindhu Jozza
[email protected]I'm not a big fan of broccoli, but I loved this soup! The cheese and seasonings really balance out the flavor of the broccoli.
Rups Dhakal
[email protected]This soup was a hit at my party! Everyone loved it. It's so easy to make and it's so delicious.
Namatovu Habibah
[email protected]This soup is amazing! It's so creamy and cheesy. I love the flavor of the broccoli and cheddar. It's the perfect soup for a cold day.
adhish neupane
[email protected]I made this soup for my family and they loved it! Even my picky kids ate it without complaining. It's a great recipe for busy weeknights.
Touseef qazi
[email protected]This soup was delicious! I used sharp cheddar cheese and it gave the soup a nice tang. I also added a bit of cayenne pepper for a little kick. It was the perfect comfort food for a cold winter day.
Shoib Mangi
[email protected]This soup is a total winner! It's creamy, cheesy, and packed with flavor. I love that it's so easy to make, too. I'll definitely be making this again and again.