This is my daughter's favorite egg dish. It has less fat, salt, and calories, but all the taste of the original version. Instructions are easy enough for my beginning cook to make on her own with minimal supervision.
Provided by moonhillcraft
Categories 100+ Breakfast and Brunch Recipes Eggs Breakfast Strata Recipes
Time 1h35m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Prepare a 13x9-inch baking dish with cooking spray. Put an oven rack in the middle tier of the oven.
- Beat eggs, half-and-half, and black pepper together in a bowl until smooth.
- Arrange 6 bread slices into the bottom of the prepared baking dish. Spread about half the ham and half the spinach over the bread. Sprinkle half the green onions and half the Cheddar cheese over the ham and spinach. Spread the bread cubes over the layers and pour 1 cup of the egg mixture over everything. Repeat layering of ham, spinach, green onions, and Cheddar cheese and pour remaining egg mixture over the top.
- Cover dish with plastic wrap. Put some soup cans atop the plastic wrap to help keep ingredients immersed in liquid; refrigerate at least 15 minutes.
- Bake in preheated oven until the liquid sets in the middle of the dish, about 50 minutes. An instant-read thermometer inserted into the center should read 155 degrees F (68 degrees C). Let the casserole stand for 8 to 10 minutes before serving.
Nutrition Facts : Calories 274.3 calories, Carbohydrate 20.4 g, Cholesterol 204.7 mg, Fat 11.4 g, Fiber 2.2 g, Protein 21.7 g, SaturatedFat 4 g, Sodium 739.6 mg, Sugar 6.9 g
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Zandile Mkhize
[email protected]This strata is delicious and easy to make.
Gaming Prince
[email protected]This strata is a great way to use up leftovers.
Nasrinaabby
[email protected]This strata was perfect for a brunch party.
Gracy Moktan
[email protected]This strata was a hit with my family!
John Garner
[email protected]I loved this strata! It was so delicious and easy to make.
Lokesh Joshi
[email protected]This strata was easy to make and turned out great!
Raymon Eniola
[email protected]This was a great recipe! I've made it several times and it always turns out well.
camillia walker
[email protected]This strata was delicious! I used a variety of cheeses and vegetables, and it turned out perfectly. I will definitely be making this again.
Mr. Santto khan
[email protected]I was looking for an easy breakfast strata recipe and this one fit the bill. It was very easy to make and it turned out great! I used a combination of cheddar and mozzarella cheese, and added some chopped ham and green peppers. It was so delicious an
Rob Austin
[email protected]This is a great recipe! I've made it several times and it always turns out well. I like to use a variety of cheeses, and I sometimes add some chopped vegetables. It's a great way to use up leftovers.
Sk Asik
[email protected]I made this strata for a brunch party and it was a huge success! Everyone loved it. I used a combination of cheddar and mozzarella cheese, and added some chopped ham and green peppers. It was so easy to make and it turned out so well.
Gula Yusuf
[email protected]This strata was a hit with my family! It was easy to make and so delicious. I used a variety of cheeses and vegetables, and it turned out perfectly. I will definitely be making this again.