EASY BERRY RELISH

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Easy Berry Relish image

This tart flavorful relish will catch your eye and entice your taste buds. It captures the flavor of the season and adds beautiful color to a meal. Plus, it only has five ingredients. Your guests will be impressed. -Dorothy Anderson, Ottawa, Kansas

Provided by Taste of Home

Time 25m

Yield 5 cups.

Number Of Ingredients 5

1 package (12 ounces) fresh or frozen cranberries
2-1/2 cups sugar
1-2/3 cups ginger ale
1/3 cup lemon juice
1 package (3 ounces) raspberry gelatin

Steps:

  • In a large saucepan, combine the cranberries, sugar, ginger ale and lemon juice. Cook over medium heat until the berries pop, about 15 minutes. Remove from the heat; stir in gelatin until dissolved. Pour into serving bowl. Chill overnight.

Nutrition Facts : Calories 257 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 23mg sodium, Carbohydrate 66g carbohydrate (62g sugars, Fiber 1g fiber), Protein 1g protein.

Erica Enders
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This relish is delicious! I can't wait to try it on my next grilled chicken sandwich.


ku valente
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This is a great recipe for a quick and easy summer side dish.


Mudassar Ahmad
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I'm not a huge fan of berries, but I really liked this relish. It's not too sweet and it has a nice tartness to it.


Sandip Dahal
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This relish is so easy to make, and it's a great way to add some sweetness and tartness to your favorite dishes.


Ntando Khoza
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I love the addition of the orange zest in this recipe. It gives the relish a really nice citrusy flavor.


Nati Magician
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This relish is a great way to use up leftover berries. I had a bunch of strawberries and blueberries that were about to go bad, so I made this relish and it turned out great.


Lee Tucker
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This relish is the perfect summer condiment. It's light and refreshing, and it goes great with grilled meats and vegetables.


Rajesh Yadav
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This recipe is a keeper! It's so easy to make and it tastes amazing. I've already made it twice and I'm sure I'll be making it again and again.


Rosnay Ahmed
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I'm not usually a fan of berry relish, but this one is really good. It's not too sweet and it has a nice tartness to it.


Damsana Geesath
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This relish is delicious! I made it for my family and they loved it. It's the perfect addition to any summer meal.


Md Ajomgir Islam Ajom
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I love this recipe! It's so versatile. I've used it on chicken, fish, and even ice cream. It's always a crowd-pleaser.


Audi Frimpong
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This berry relish was a hit at my last barbecue! It's a great balance of sweet and tart, and it's so easy to make. I'll definitely be making it again.