EASY BERRY BARS
Looking for a delicious dessert using Betty Crocker™ Super Moist™ cake mix? Then check out these delicious bars topped with frosting and fresh berries.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h45m
Yield 48
Number Of Ingredients 5
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Spray 15x10x1-inch pan with baking spray with flour.
- In large bowl, beat cake mix, softened butter and eggs with electric mixer on medium speed about 1 minute or until well blended. Spread evenly in pan.
- Bake 19 to 24 minutes or until top is evenly golden brown and toothpick inserted in center comes out clean. Cool completely, about 1 hour.
- Spread frosting evenly over cooled bars. Top with berries up to 2 hours before serving. For 48 bars, cut into 8 rows by 6 rows. Store covered in refrigerator.
Nutrition Facts : Calories 110, Carbohydrate 13 g, Cholesterol 20 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 3 g, ServingSize 1 Bar, Sodium 110 mg, Sugar 0 g, TransFat 1/2 g
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Waleed Abdur-Razzaq
[email protected]These bars were a great way to use up some leftover berries.
Joe Neri
[email protected]I can't wait to make these bars again! They were so delicious.
joti Alamm
[email protected]These bars were the perfect way to end a summer meal.
Iyesha Ortega
[email protected]I loved the way the berries burst in my mouth when I ate these bars.
D. MAROUANE
[email protected]I've made these bars several times now and they always turn out great! They're the perfect dessert for any occasion.
Jamarrius Byrd
[email protected]These bars were so good! I will definitely be making them again.
Excellent Manpower
[email protected]I made these bars for a potluck and they were a huge hit! Everyone loved them.
SHAHIN ALAM ROCKY BD OFFICIAL
[email protected]These bars were a little too dry for my taste, but I think that was because I didn't use enough butter in the crust.
Dumisani Mtolo
[email protected]I loved the tartness of the berries in these bars. They were the perfect balance of sweet and sour.
need love
[email protected]These bars were a great way to use up some fresh berries. They were also very easy to make.
francheska Mcelwee
[email protected]I followed the recipe exactly and the bars turned out perfectly. They were so delicious and everyone loved them.
Evo Ussak
[email protected]These bars were very easy to make and they tasted great! I will definitely be making them again.
Jesiel De Lima
[email protected]I made these bars for a bake sale and they sold out in minutes! Everyone loved them.
Hazar Hazar
[email protected]These bars were a little too sweet for my taste, but I think that's just a personal preference. Otherwise, they were very good.
milan wickrama
[email protected]I've made these bars several times now and they're always a hit! They're the perfect summer dessert.
Shannon Bastien
[email protected]These bars were so easy to make and they turned out perfectly! I used a mix of berries and the filling was delicious.
cristina Hale
[email protected]I'm not usually a fan of berry bars, but these were really good! The crust was flaky and the filling was sweet and tart.
John Steven
[email protected]These berry bars were a hit at my last party! They were so easy to make and everyone loved them.