EASY BEEF TIPS
This is a simple, delicious way to make beef tips. These are great served over cooked egg noodles or mashed potatoes or even some white rice.
Provided by Jennifer Johnson
Categories Beef
Number Of Ingredients 5
Steps:
- 1. Toss stew meat in the flour and place into your slow cooker.
- 2. Pour the onion soup and cream of mushroom soup over the stew meat.
- 3. Cook on high for 6-8 hours. Serve over cooked egg noodles or mashed potatoes.
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Rohit Kabir
r-k53@yahoo.comThis recipe was easy to follow and the beef tips turned out great! I made a few changes, though. I used a different cut of beef (sirloin steak) and I added some mushrooms and onions to the gravy. It was a delicious meal and I will definitely be makin
Mahdi farax
farax.mahdi@gmail.comI followed the recipe exactly and the beef tips were tough and the gravy was watery. I'm not sure what went wrong. Maybe I used the wrong cut of beef? I won't be making this recipe again.
Jennifer Ducharme
j-d@yahoo.comThis recipe was a bit bland for my taste. I added some extra spices and it was much better. The beef tips were tender, but the gravy was a bit thin. Overall, it was an okay recipe, but I probably won't make it again.
Laim Michael
l.m@aol.comThis recipe was easy to follow and the beef tips turned out great! I used a different cut of beef (flank steak) and it worked perfectly. The gravy was also very good. I will definitely be making this again.
Saleem Channa
s-c@gmail.comI've made this recipe several times now, and it's always a winner. The beef tips are always tender and flavorful, and the gravy is so easy to make. I love that it's a one-pot meal, so there's less cleanup. I highly recommend this recipe!
Muwonge Emmanuel
m@gmail.comThis recipe was a hit with my family! The beef tips were tender and the gravy was delicious. I served it over egg noodles and everyone loved it. I will definitely be making this again.
Ismail baloshi
b_i@yahoo.comI love this recipe! The beef tips are always tender and juicy, and the gravy is so flavorful. I usually serve it over mashed potatoes, but it's also great over rice or noodles. This is a recipe that I'll be making again and again.
Nathan faint
faint@hotmail.comThis recipe was easy to follow and the beef tips turned out great! I made a few changes, though. I used a different cut of beef (sirloin steak) and I added some mushrooms and onions to the gravy. It was a delicious meal and I will definitely be makin
Gulfam Jutt
gulfam_j@hotmail.comI followed the recipe exactly and the beef tips were tough and the gravy was watery. I'm not sure what went wrong. Maybe I used the wrong cut of beef? I won't be making this recipe again.
SR vines
vines_s@yahoo.comThis recipe was a bit bland for my taste. I added some extra spices and it was much better. The beef tips were tender, but the gravy was a bit thin. Overall, it was an okay recipe, but I probably won't make it again.
Muhammad Ishaq333
i@yahoo.comI was looking for a new beef tips recipe and this one did not disappoint! The beef tips were so tender and flavorful, and the gravy was perfect. I served it over rice and it was a delicious meal. I will definitely be making this again.
K Bug
k@hotmail.comThis recipe was easy to follow and the beef tips turned out great! I used a chuck roast instead of stew meat and it worked perfectly. The gravy was also very good. I will definitely be making this again.
Hunter Hubrich
h_hubrich70@gmail.comI've made this recipe several times now, and it's always a winner. The beef tips are always tender and juicy, and the gravy is so flavorful. I love that it's a one-pot meal, so there's less cleanup. I highly recommend this recipe!
Bradley MacGrady
m@yahoo.comMy family loved this easy beef tips recipe! The meat was tender and flavorful, and the gravy was rich and delicious. I served it over mashed potatoes and green beans, and it was a hit. I will definitely be making this again!