EASY BANANA CARAMEL PIE -ONLY 5 INGREDIENTS!!
This is so simple and easy. It is a huge hit with our families and is always requested at family gatherings. I usually keep a couple of cans of boiled condensed milk in my fridge around the holidays for last minute pies! The banana and caramel combo will melt in your mouth!
Provided by ItalianDiva40
Categories Dessert
Time 25m
Yield 2 PIES, 8-16 serving(s)
Number Of Ingredients 5
Steps:
- Remove paper from cans and submerge in saucepan with enough water to cover cans by at least 2 inches. Boil for 2 1/2 hours. Remove from water with tongs and let cool. (can be boiled ahead of time and stored in fridge.).
- pierce pie shells with fork along bottom and sides.
- bake pie shells for 10 mins or until light brown.
- slice bananas to desired thickness.
- place bananas in a large bowl and toss with lemon juice. (this will keep them from turning brown).
- using a slotted spoon place an even amount of bananas into each pie shell, carefully allowing some of the excess lemon juice to drain off.
- add 1 can of caramelized milk to each banana pie and smooth over bananas. (tip- if caramel is too thick, empty it into glass dish and microwave for 1 minute until soft before adding to pies.).
- top with whip cream and enjoy!
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Noman Karlo
[email protected]This pie is the perfect dessert for any occasion. It's delicious, easy to make, and always a crowd-pleaser.
Rodene Morris
[email protected]I'm not a big fan of bananas, but I loved this pie! The caramel sauce was the perfect complement to the bananas.
Tayyab Kham
[email protected]This pie is a great way to use up ripe bananas. It's also a very affordable dessert to make. I will definitely be making this again.
Magdalene Adeyemi
[email protected]I love this pie! It's so easy to make and it's always a hit with my friends. I usually double the recipe so I can have some extra to freeze.
Abdul Akbar
[email protected]This was my first time making a banana caramel pie and it turned out great! The pie was delicious and the crust was perfect. I will definitely be making this again.
Sevor Yourhighness (Jnr.Rockstar Yourhighness)
[email protected]This pie is so easy to make and it's always a hit with my family. I love that I can use ingredients that I usually have on hand.
Hanif 384
[email protected]I made this pie for a potluck and it was a huge hit. Everyone loved it! The crust was especially good.
Kagiso Moan
[email protected]This pie is a great way to use up ripe bananas. It's also a very affordable dessert to make. I will definitely be making this again.
provat preyo
[email protected]I've made this pie several times now and it's always a crowd-pleaser. The crust is flaky and the filling is creamy and delicious. I highly recommend it!
Indu Shrestha
[email protected]This was the perfect dessert for my summer party. It was light and refreshing, and the flavors were spot-on. My guests loved it!
Minsung Kang
[email protected]I'm not much of a baker, but this recipe was easy to follow and the results were amazing. The pie was a hit with my family and friends. I would highly recommend it!
Larry Paul
[email protected]This pie was an absolute delight to make and even better to eat! The combination of bananas and caramel is a classic for a reason. The pie crust was flaky and buttery, and the filling was creamy and decadent. I will definitely be making this again so