EASTER HAM GLAZE
Quick ham glaze with wonderful flavor.
Provided by TH
Yield 10
Number Of Ingredients 8
Steps:
- Combine water, honey, brown sugar, mustard, garlic, onion powder, cloves, and ginger in a saucepan. Mix to combine.
- Warm saucepan over low heat until sugar and honey are melted together and sugar is dissolved.
Nutrition Facts : Calories 72.3 calories, Carbohydrate 17.9 g, Fat 0.4 g, Fiber 0.3 g, Protein 0.5 g, Sodium 4.1 mg, Sugar 16.6 g
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madhia fans
[email protected]Overall, this glaze is a great addition to any Easter ham.
Kgotlelelo Sharon
[email protected]The glaze was a little too tart for my liking.
Sameera Madushanka
[email protected]This recipe is a keeper! I'll definitely be making this again.
Sonu Harijan
[email protected]I'm not sure what I did wrong, but my glaze ended up burning.
Victor Habgood
[email protected]I followed the recipe exactly, but my glaze didn't turn out as thick as I expected.
Adewumi Adeola
[email protected]This glaze was a little too sweet for my taste, but it was still good.
Karan Chaudhry
[email protected]I'm so glad I found this recipe. It's the perfect glaze for any special occasion.
Babul Chowdhury
[email protected]This glaze is so versatile! I've used it on ham, chicken, and even fish, and it always turns out great.
Oluwatunmise Folasade
[email protected]I made this for Easter dinner and it was a huge success! Everyone loved the glaze and it made the ham so moist and flavorful.
Dorcas Jeggs
[email protected]The glaze was easy to make and gave the ham a beautiful shine. It also tasted great!
Prince Khaleel
[email protected]This glaze was a hit! It added a delicious flavor to the ham and made it look so festive. I will definitely be using this recipe again.