EAST-WEST CHICKEN

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East-West Chicken image

I had copied this onto a card and had it in my box. It has rum and some other nice ingredients. Marinate, brown and bake recipe.

Provided by Oolala

Categories     Chicken

Time 3h10m

Yield 4-6 serving(s)

Number Of Ingredients 13

5 lbs chicken parts
1/4 cup rum
1/2 cup Worcestershire sauce
1/4 cup soy sauce
3 scallions, chopped
3 garlic cloves, minced
2 tablespoons oil
2 tablespoons brown sugar
1 cup water, hot
1 cup mushroom, diced
salt
pepper
cornstarch, for thickening

Steps:

  • Generously sprinkle the chicken with salt and pepper to taste. Mix the first 5 ingredient after the chicken and marinate the chicken in them in the refrigerator, covered for at least 1 1/2 hours.
  • Remove the chicken, reserving marinade. Brown the chicken lightly in the oil and add the brown sugar and hot water and simmer briefly.
  • Transfer to a roasting pan, sprinkle with salt and pepper and add marinade and bake uncovered at 350 degrees F. for 1 to 1 1/2 hours. Add the mushrooms the last 15 minutes of cooking.
  • Drain off juice and thinken it on stove top with a paste of some cornstarch and cold water. Serve with rice.

MD.Zahidul islam
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This dish is a great way to introduce your family to new flavors. The chicken is cooked in a flavorful sauce that is sure to please everyone. I served it with rice and vegetables, and it was a complete meal. I will definitely be making this again.


KRG RG
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This recipe is a great way to use up leftover chicken. I had some cooked chicken in the fridge, and this was the perfect way to use it up. The chicken was tender and flavorful, and the sauce was delicious. I served it with rice and vegetables, and it


Khan Nomi
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This dish is a great way to introduce your family to new flavors. The chicken is cooked in a flavorful sauce that is sure to please everyone. I served it with rice and vegetables, and it was a complete meal. I will definitely be making this again.


Kidus Tadesse
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This recipe is a great way to use up leftover chicken. I had some cooked chicken in the fridge, and this was the perfect way to use it up. The chicken was tender and flavorful, and the sauce was delicious. I served it with rice and vegetables, and it


Malaika Noman
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I love the way this dish combines Eastern and Western flavors. The chicken is cooked in a flavorful sauce that is sure to please everyone. I served it with rice and vegetables, and it was a complete meal. I will definitely be making this again.


Lutu Toga
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This dish is a great way to introduce your family to new flavors. The chicken is cooked in a flavorful sauce that is sure to please everyone. I served it with rice and vegetables, and it was a complete meal. I will definitely be making this again.


Sthabile Londiwe
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I'm always looking for new and interesting chicken recipes, and this one definitely fit the bill. The chicken was cooked perfectly, and the sauce was flavorful and delicious. I served it with rice and vegetables, and it was a complete meal. I will de


Samad Ahmod20
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This recipe is a great way to use up leftover chicken. I had some cooked chicken in the fridge, and this was the perfect way to use it up. The chicken was tender and flavorful, and the sauce was delicious. I served it with rice and vegetables, and it


chris chase
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I made this dish last night and it was a huge success! My husband and kids loved it. The chicken was flavorful and moist, and the sauce was the perfect balance of sweet and tangy. I will definitely be adding this recipe to my regular rotation.


Mohammad Kamal
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I love the simplicity of this recipe. It's easy to follow and the ingredients are easy to find. The chicken turned out so tender and juicy. I served it with rice and vegetables, and it was a complete meal.


Abdirahaman Ali
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This East-West Chicken dish was a hit with my family! The combination of flavors was unique and delicious, and the chicken was cooked to perfection. I will definitely be making this again.