DUTCH APPLE CAKE
Steps:
- This cake has been made at Ballymaloe for years. We even have guests who ask for it specifically every time they visit. The fruit sinks to the bottom as it cooks, leaving a light sponge on top with a lovely sugary crust.
- Preheat the oven to 400 degrees F. Line the sides and base of a 8 by 8-inch square cake pan with parchment paper.
- Using an electric whisk or hand held mixer, whisk the eggs, 6 ounces caster sugar, and vanilla extract in a large bowl, until the mixture is thick and mousse-like, and the whisk leaves a figure of eight pattern, this will take about 5 minutes.
- Melt the butter in a saucepan with the milk, and then pour the mixture onto the eggs, whisking continuously. Sift in the flour, cinnamon, and baking powder, and fold carefully into the batter so that there are no lumps of flour. Pour the mixture into the prepared pan, and smooth the surface.
- Peel and core the apples, and cut them into thin slices, and then arrange them over the batter. They will sink to the bottom. This is meant to happen! Sprinkle the cake with the remaining 1/2 ounce sugar, and bake in the oven for 10 minutes. Reduce the oven temperature to 350 degrees F, and bake until well risen and golden brown, about 20 to 25 minutes.
- Allow the cake to cool in the tin, cut into squares and serve warm. It is delicious with cream!
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Bigyan Budhathoki
[email protected]This cake is amazing! I've made it several times and it's always a hit.
Scott Thong
[email protected]I love this cake! It's my go-to recipe for apple cake.
MBC Masr
[email protected]This cake is a winner! It's moist, flavorful, and has the perfect amount of sweetness.
Tebeck Nelly
[email protected]I'm not a big baker, but this recipe was easy to follow and the cake turned out great. I'll definitely be making it again.
Riches Mfon
[email protected]This cake is absolutely delicious. The apples are perfectly tender and the streusel topping is crispy and flavorful.
Zaviyarch Zaviyarch
[email protected]I've tried many Dutch apple cake recipes, but this one is by far the best. It's the perfect balance of sweet and tart.
salma fattah
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it!
MoHoBbOtH
[email protected]This cake is so moist and flavorful. I love the combination of apples and spices.
Namaste Np
[email protected]I love how easy this cake is to make. It's a great recipe for beginner bakers.
Sekou Kamara
[email protected]This is the best apple cake I've ever had! The streusel topping is amazing.
Sharon Conway
[email protected]I've made this cake several times and it always turns out great. It's a perfect dessert for any occasion.
Tamseal Fatima
[email protected]This Dutch apple cake was a hit with my family! The cake was moist and flavorful, and the apples were perfectly tender. I will definitely be making this again.