DRY JERK SPICE RUB
Traditional in Jamaican kitchens, jerk seasoning packs a hot punch that is mellowed by the sweetness of sugar and perfume of spices such as cinnamon and allspice. To tame the heat, cut back on the ground red pepper. You can use this rub with pork, chicken, or fish. I used the rub on pork and it was wonderful!!
Provided by ES4VOLS1
Categories Pork
Time 55m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Preparation.
- Combine all ingredients in a bowl, stirring well. Store in an airtight container up to 4 weeks.
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Iam Mobasira
[email protected]Overall, I'm really happy with this spice rub. It's easy to use, affordable, and makes delicious food.
Rose Waithira
[email protected]This spice rub is a great value for the price. You get a lot of rub for your money.
Karina Espinoza
[email protected]I found that this spice rub didn't have a lot of flavor. I had to add some extra spices to it to make it taste good.
AYITEY JENNIFER
[email protected]This spice rub is a bit too spicy for my taste, but I know a lot of people who love it.
Logan Zeiler
[email protected]I've used this spice rub on chicken, fish, and pork and it always turns out great. It's a versatile rub that can be used on a variety of dishes.
Janie
[email protected]This is a great spice rub for pork ribs. It gives them a nice crispy crust and the meat is fall-off-the-bone tender.
Emon Iftiaz
[email protected]I love using this spice rub on grilled shrimp. It gives them a delicious smoky flavor.
Michelle Jimenez
[email protected]This spice rub is a great way to add a little Jamaican flavor to your dishes.
Mariah Mcdonald
[email protected]I've tried many different jerk spice rubs, but this one is by far the best. It has the perfect balance of spices and herbs.
Peter Kiaria
[email protected]This is my go-to spice rub for chicken. It's easy to make and always delivers great results.
AB Bayejid
[email protected]I love the smoky flavor that this spice rub gives to meat. It's perfect for grilled or roasted dishes.
Monmahan Roy
[email protected]I've used this spice rub on chicken wings, pork chops, and salmon and it always turns out delicious. The rub is flavorful and gives the meat a nice kick.
Aashika Gurung
[email protected]This dry jerk spice rub is a great way to add flavor to your chicken, pork, or fish. It's easy to make and can be used on a variety of dishes.