Provided by Moira Hodgson
Categories easy, dessert
Time 25m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Simmer the fruit in water to cover for about 15 to 20 minutes, or until soft. Remove to a bowl and reduce liquid in saucepan to half a cup.
- Add the orange and lemon peel, honey and orange juice. Stir until honey has melted, correct sweetening and pour the mixture over the fruit. Leave at room temperature.
- Just before serving, sprinkle the fruit with the almonds. Serve the creme fraiche separately.
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Minul islam Mahin
[email protected]This compote was a bit too sweet for my taste.
Syed Bilal Kazmi
[email protected]I'm not a huge fan of dried fruit, but this compote was surprisingly good.
Elizabeth Riding
[email protected]This compote is a great way to add some extra flavor to your favorite desserts.
Ramon Canelas
[email protected]This compote is so versatile. I've used it on oatmeal, yogurt, and even ice cream.
Mihai Iulian
[email protected]I love the way the flavors of the different fruits come together in this compote.
TWEYONGYERE YUSUFU
[email protected]This compote is the perfect way to use up leftover dried fruit.
Leanne Robinson
[email protected]I made this compote for a party last weekend, and everyone loved it!
Johny Kedavis
[email protected]This compote is delicious! I've made it several times, and it's always a hit.
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[email protected]I love the combination of dried fruits in this compote. It's the perfect balance of sweet and tart.
Modiehi Mzizi
[email protected]This compote is so easy to make, and it's a great way to add some extra flavor to your oatmeal or yogurt.
Brian Foley
[email protected]I've made this compote several times, and it's always a hit. It's the perfect way to use up leftover dried fruit, and it's a delicious and versatile dessert.
Syed Oshim Uddin
[email protected]This compote was easy to make and very flavorful. I used a mix of dried apricots, cranberries, and raisins, and the flavors were well-balanced. I served it over yogurt and granola, and it was a delicious and healthy breakfast.
Glad Hoya
[email protected]I made this compote with a mix of dried cherries, cranberries, and raisins. It was delicious! The compote was thick and syrupy, with a lovely tart flavor. I served it over ice cream, and it was the perfect dessert.
Stanley Masinga
[email protected]This compote was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar next time.
Zameer Khan
[email protected]I'm not a huge fan of dried fruit, but this compote was surprisingly good. The flavors of the different fruits were well-balanced, and the compote was not too sweet. I would definitely make this again.
Daryn Robbie
[email protected]This compote is so easy to make, and it's a great way to use up leftover dried fruit. I love the way the flavors of the different fruits come together. I've made this compote several times, and it's always a hit.
Luke Liam
[email protected]I made this compote for a party last weekend, and it was a huge hit! Everyone loved the combination of dried fruits, and the compote was the perfect consistency. I will definitely be making this again.
Ogunjobi Abidemi
[email protected]This compote was absolutely delicious! I used a mix of dried apricots, cranberries, and raisins, and it turned out perfectly. The compote was thick and syrupy, with a lovely balance of sweet and tart flavors. I served it over yogurt and granola for b