Provided by Food Network
Number Of Ingredients 7
Steps:
- Combine the milk, vanilla, and cinnamon in a heavy pot. Slowly bring the mixture just to the boil over medium heat, being careful not to scorch the milk. Reduce the heat to low, add the rice, and cook at a low simmer for 1 hour, uncovered and stirring occasionally, or until the rice is thoroughly cooked and creamy. Remove from the heat. Stir in the cherries and the sugar and cool as quickly as possible. Refrigerate until completely cold.
- Whip the heavy cream into stiff peaks with an electric mixer. Using a spatula, fold the cream into the chilled pudding, spoon into pudding cups, and serve immediately or refrigerate until needed.
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Furkan Ali
[email protected]This rice pudding recipe is a keeper! I'll definitely be making it again and again.
Progress Odeh
[email protected]I'm not sure what dried cherries are. Where can I find them?
Moris Innocent
[email protected]I'm going to make this rice pudding for my next dinner party. I think my guests will love it.
Mapaseka Dyasi
[email protected]This recipe looks really easy to follow. I think even I could make it!
diesel mic
[email protected]I'm allergic to cherries, so I'm not sure if I can make this recipe. Is there a substitute I can use?
Jade Baverstock
[email protected]This rice pudding sounds like the perfect comfort food. I'm definitely going to make it this weekend.
i v y
[email protected]I'm not a big fan of rice pudding, but this recipe looks interesting. I might give it a try.
Amandla Lumkile
[email protected]This rice pudding looks delicious! I can't wait to try it.
Anwar Sanji
[email protected]I thought this rice pudding was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
IRELAND Ashbourne
[email protected]This rice pudding was a bit too sweet for my taste, but I think that's just a personal preference. Other than that, it was a good recipe and I would recommend it to others.
Kiki Bell
[email protected]This rice pudding is so creamy and flavorful. The dried cherries add a nice touch of sweetness and tartness. I will definitely be making this again!
Jony das Jony das
[email protected]This was my first time making rice pudding and it turned out great! The instructions were easy to follow and the pudding was delicious. I'll definitely be making this again.
Hafiz Waqar
[email protected]I've made this rice pudding several times now and it's always a hit. My family loves the chewy texture of the dried cherries and the creamy, flavorful rice pudding. It's a great dessert for any occasion.
ronni blu
[email protected]This rice pudding was a delightful surprise! The dried cherries added a sweet and tart flavor that complemented the creamy rice pudding perfectly. It was easy to make and the perfect comfort food for a cold winter night.