DRIED APRICOT PIE
Make and share this Dried Apricot Pie recipe from Food.com.
Provided by Ceezie
Categories Dessert
Time 1h30m
Yield 8-12 serving(s)
Number Of Ingredients 12
Steps:
- Place apricots, cranberries and raisins in a large saucepan; cover with water to a depth of 2 inches. Bring to a boil over medium-high heat, stirring occasionally. Reduce heat and simmer 5 minutes. Drain and cool 15 minutes. Preheat oven to 350°F
- Combine egg and egg yolk, brown sugar, walnuts, butter, vanilla, cinnamon and salt. Stir in dried fruit mixture.
- Line pie plate with crust; pour in filling and smooth to the edges. Cut second crust into strips; form lattice over pie filling.
- Bake about 1 hour, or until browned and bubbly. Cool on a wire rack at least 1 hour before serving.
Nutrition Facts : Calories 651.1, Fat 32.5, SaturatedFat 11.8, Cholesterol 77.7, Sodium 327.2, Carbohydrate 89, Fiber 7.1, Sugar 59.2, Protein 6.7
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Amanullah Sahito
[email protected]This pie is a bit too sweet for my taste. I think I would use less sugar next time.
Gurinderdeep Singh
[email protected]I'm not a big fan of dried apricots, but I thought I'd give this pie a try. I was pleasantly surprised! The filling was delicious and the crust was flaky.
Nisar ahed Chandio
[email protected]This pie is perfect for a summer picnic. It's light and refreshing.
OM AL BARAA
[email protected]I made this pie for a bake sale and it sold out in minutes. Everyone loved it!
MD : Nazmul islam
[email protected]This pie is a bit time-consuming to make, but it's worth it. The results are delicious!
Ergo Fargo
[email protected]I've made this pie several times and it's always a hit. The crust is flaky and the filling is sweet and tart.
Shahzad Ali
[email protected]This pie is a great way to use up leftover dried apricots. It's also a delicious and easy-to-make dessert.
Mohammed Mulima
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best pie he had ever had.
Phares Olango
[email protected]This pie was a bit too tart for my taste. I think I would use less dried apricots next time.
MD AMINUR RAHMAN
[email protected]I wasn't sure how I would like this pie, but I was pleasantly surprised. The dried apricots gave it a unique and delicious flavor. I would definitely make this pie again.
sintayehu daba
[email protected]This pie is easy to make and the results are delicious. The dried apricots add a nice sweetness and tartness to the pie. I would definitely recommend this recipe.
Barachel E Umukoro
[email protected]I've made this pie several times and it always turns out great. It's a family favorite.
Christopher Catlin
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
Jasmine Van der merwe
[email protected]This pie was a disappointment. The filling was too tart and the crust was tough. I would not recommend this recipe.
Mamun Mamun
[email protected]I love this recipe! The dried apricots give the pie a unique and delicious flavor. I also appreciate that the recipe is relatively easy to follow.
De Moon
[email protected]This dried apricot pie was a hit with my family! The filling was perfectly sweet and tart, and the crust was flaky and golden brown. I'll definitely be making this again.