Provided by hcardall
Number Of Ingredients 5
Steps:
- Pierce the brisket and pour either Dr. Pepper over brisket, enough to cover the brisket and marinade in the Dr. Pepper overnight. Take out in the morning, and rub canola oil on the brisket and rub the brisket with the rub seasoning of your choice. Make sure the brisket is fully covered in the rub and well-oiled. Let the meat rest and come to room temperature. Heat your smoker up to 250°F. Once preheated, place the brisket in the smoker, and cook fat-side-up, low and slow at 250°F for 8 hours. Remove, wrap in tin foil and place in a cooler for 30 minutes or until ready to eat. You can also wrap in foil and heavy towel and place in microwave if you don't have a cooler. Don't turn microwave on.
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Bisre
[email protected]5 stars! This brisket was a huge success at my last dinner party. Everyone raved about the tender meat and flavorful sauce.
Cric Rizwan
[email protected]I'm a big fan of Dr. Pepper, so I was excited to try this recipe. I was not disappointed! The brisket was moist and tender, and the sauce was perfectly balanced. I will definitely be making this again.
cookie clan
[email protected]This brisket was a hit at my last potluck. Everyone loved the sweet and tangy sauce.
Munawar Raj kumar Munawar Raj kumar
[email protected]I love experimenting with different brisket recipes, and this one quickly became a favorite. The Dr. Pepper marinade was a genius idea, and it resulted in a brisket that was both tender and flavorful. I can't wait to make it again.
Tina Sparks
[email protected]Easy to make and incredibly tasty. The brisket was cooked to perfection and the sauce was divine. Highly recommend!
Junel Chakma
[email protected]I'm always looking for new and exciting ways to cook brisket, and this recipe definitely delivered. The Dr. Pepper marinade added a wonderful depth of flavor to the meat. I'll be making this again and again.
meza pato
[email protected]5 stars! This brisket was a huge success at my last dinner party. Everyone raved about the tender meat and flavorful sauce.
Gaming Bunny
[email protected]I'm a big fan of Dr. Pepper, so I was excited to try this recipe. I was not disappointed! The brisket was moist and tender, and the sauce was perfectly balanced. I will definitely be making this again.
Mario Trevino
[email protected]This brisket was a hit at my last potluck. Everyone loved the sweet and tangy sauce.
Jermaine Lilly
[email protected]I love experimenting with different brisket recipes, and this one quickly became a favorite. The Dr. Pepper marinade was a genius idea, and it resulted in a brisket that was both tender and flavorful. I can't wait to make it again.
Jephas Aura
[email protected]Easy to make and incredibly tasty. The brisket was cooked to perfection and the sauce was divine. Highly recommend!
Soney Sharma
[email protected]I'm always looking for new and exciting ways to cook brisket, and this recipe definitely delivered. The Dr. Pepper marinade added a wonderful depth of flavor to the meat. I'll be making this again and again.
AJ Vorswijk
[email protected]Delicious! The Dr. Pepper marinade gave the brisket a unique and amazing taste. Definitely a keeper recipe.
Korsheda Akter
[email protected]I'm a big fan of Dr. Pepper, so I was excited to try this recipe. I'm so glad I did! The brisket turned out perfect. The meat was juicy and tender, and the sauce was rich and flavorful. I'll definitely be making this again.
Nazir Johnson
[email protected]5 stars! This brisket was a huge success at my last dinner party. Everyone raved about the tender meat and flavorful sauce.
Mohd Salman
[email protected]I've tried many brisket recipes over the years, but this one takes the prize. The Dr. Pepper marinade adds a delightful sweetness and complexity to the meat. I've already shared the recipe with all my friends and family. Highly recommended!
Arif 2743
[email protected]This brisket was incredible! The Dr. Pepper marinade gave it a unique and delicious flavor. Easy to make and a crowd-pleaser.
Shobhit Sapkota
[email protected]Wow, this Dr. Pepper brisket is a game-changer! The meat was fall-apart tender and the sauce was sweet, tangy, and addictive. My family devoured it in minutes. Definitely a new favorite recipe.