DOUGHLESS DELUXE LOW CARB PIZZA
Uses chicken puree as a crust. It tastes close to regular crust, but you have to be careful not to overcook the chicken so it does not dry out. I use alot of sauce to balance it out. This helps alot. You could also try some dark meat, or even ground chicken or beef to raise the moisture level. It is a good way to lower your carb intake and raise the protein, which assists in weight loss and muscle building.
Provided by David04
Categories Chicken Breast
Time 1h
Yield 1 Slice, 12 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350F degrees.
- Boil chicken until cooked.
- Combine chicken, eggs, parmesan, and spices in a blender and puree until you've got a fairly thick liquid.
- Coat a pizza pan or cookie sheet and pour mixture into pan spreading so that it's an even thickness.
- Spread tomato sauce evenly over crust.
- Add, pepperoni, mozzarella, mushrooms, peppers, onion and olives.
- Bake for 10-15 minutes, until cheese is melted and toppings cooked.
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Basil Nwali
[email protected]This is the best low-carb pizza I've ever had. The crust is amazing, and the toppings are flavorful. I'll definitely be making this again.
Favour gracious Kondowe
[email protected]I was really impressed with this low-carb pizza. The crust was crispy and flavorful, and the toppings were delicious. I'll definitely be making this again.
Brandon Pretty
[email protected]This pizza was a great way to satisfy my pizza craving without all the carbs. The almond flour crust was delicious, and the toppings were flavorful.
Joella Zijena
[email protected]I was pleasantly surprised by this low-carb pizza. The crust was surprisingly good, and the toppings were flavorful. I'll definitely be making this again.
Jeph Salvatore
[email protected]I'm not a big fan of low-carb food, but this pizza was actually really good. The crust was crispy and flavorful, and the toppings were delicious. I'll definitely be making this again.
Keshan Tharusha
[email protected]This is the best low-carb pizza I've ever had. The crust is amazing, and the toppings are flavorful. I'll definitely be making this again.
Stanley Kimeu
[email protected]I was really impressed with this low-carb pizza. The crust was crispy and flavorful, and the toppings were delicious. I'll definitely be making this again.
Abubakar Suleiman
[email protected]This pizza is a great way to satisfy your pizza craving without all the carbs. The almond flour crust is delicious, and the toppings are flavorful.
Oturen Ibrahim
[email protected]I love this low-carb pizza recipe! The crust is crispy and flavorful, and the toppings are delicious. I've made it several times, and it's always a hit.
Michid michka
[email protected]This pizza is a great option for those on a low-carb diet. The crust is made with almond flour, and it's very flavorful. The toppings are also delicious.
Maria Galvan
[email protected]I was skeptical about this recipe, but I was pleasantly surprised. The crust is surprisingly good, and the toppings are flavorful. I'll definitely be making this again.
MAX VEDIOS
[email protected]This pizza is amazing! I can't believe it's low-carb. The crust is so good, and the toppings are flavorful and cheesy. I'll definitely be making this again.
Thuto Thabe
[email protected]I've tried many low-carb pizza recipes, but this one is by far the best. The crust is crispy and flavorful, and the toppings are delicious. I'll definitely be making this pizza again!
Neo Zero
[email protected]This low-carb pizza is a game-changer! The almond flour crust is incredibly flavorful and satisfying, and the toppings are perfectly balanced. I'm so glad I found this recipe!