Make and share this Double-Quick Dinner Rolls recipe from Food.com.
Provided by Miss Annie
Categories Yeast Breads
Time 1h50m
Yield 12 Rolls
Number Of Ingredients 7
Steps:
- Mix 1 1/4 cups of the flour, and the sugar, salt and yeast in large bowl.
- Add water, shortening and egg; beat with spoon until smooth.
- Stir in remaining flour until smooth.
- Scrape batter from side of bowl.
- Cover and let rise in warm place about 30 minutes or until double.
- Grease 12 regular-size muffin cups.
- Stir down batter by beating about 25 strokes.
- Spoon into muffin cups.
- Let rise 20 to 30 minutes or until batter rounds over tops of cups.
- Heat oven to 400ºF.
- Bake 15 to 20 minutes or until golden brown.
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Abbas janii
[email protected]I highly recommend this recipe to anyone looking for a delicious and easy dinner roll recipe.
Ali AlEyan
[email protected]These rolls are the best! I've tried many different recipes, but this one is by far my favorite.
Izz
[email protected]I've made these rolls several times now and I'm always impressed with how well they turn out. They're always a hit with my family and friends.
Frans Nkoana
[email protected]These rolls are a great way to show your family and friends how much you care. They're a delicious and thoughtful gift.
Shihab Khalashi
[email protected]I love that these rolls are made with yeast. It gives them a wonderful flavor and texture.
AQIB KHAN KHATTAK
[email protected]These rolls are the perfect side dish for a holiday meal. They're also great for sandwiches or sliders.
Zikhona Ngidi
[email protected]I've made these rolls with different types of flour and they always turn out great. I love that they're so versatile.
Robert Gascoigne
[email protected]These rolls are a great way to use up leftover mashed potatoes. They're also a great way to get your kids to eat vegetables.
Hailemichael Getachew
[email protected]I highly recommend this recipe to anyone looking for a quick and easy dinner roll recipe.
Ballal MBallal
[email protected]These rolls are the perfect addition to any meal. They're soft, fluffy, and flavorful.
Bob hakim Married cathy hakim
[email protected]I love that these rolls are made with simple ingredients that I always have on hand.
Mdabutaher Taher
[email protected]I've made these rolls several times now and they're always a hit. They're my go-to recipe for dinner rolls.
Hasibur Rohoman
[email protected]These rolls are so easy to make, even for a beginner baker.
Khanjee Khanjee
[email protected]I made these rolls for my family's Easter dinner and they were a huge success. Everyone loved them!
Elzoz 13
[email protected]I followed the recipe exactly and the rolls came out perfect. They were golden brown and smelled delicious.
jakir Jr
[email protected]These rolls are perfect for a quick and easy dinner. They're also great for parties or potlucks.
2997 SO Steamarghat Nazrul
[email protected]I'm not a baker, but these rolls turned out great! They were easy to make and tasted amazing.
Prayog Pakhrin
[email protected]These rolls were a hit with my family! They were so soft and fluffy, and the flavor was delicious. I will definitely be making these again.